- 21. POTATO CABBAGE SOUP WITH HAM
- Shred cabbage. Peel potatoes and ... Coarsely chop scallions. Cut ham into 1/4" dice. In ... in the ham. Serves 4.
Ingredients: 11 (broth .. carrots .. flour .. ham .. scallions ...)
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- 22. CABBAGE, HAM AND BEANS
- Clean beans before cooking. ... full of water. Cook ham, onions, celery, carrots, ... to be tender, add cabbage. Cook for at least 2 hours.
Ingredients: 6 (beans .. hocks ...)
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- 23. HAM AND CABBAGE CASSEROLE
- In 2 quart glass dish mix cabbage with flour and nutmeg. Stir in milk and ham. Cook, covered, in ... potato chips. Yield: 4-5 servings.
Ingredients: 6 (cabbage .. chips .. flour .. milk .. nutmeg ...)
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- 24. POTATO-CABBAGE SOUP WITH HAM
- Shred cabbage. Peel potatoes. Dice ... onions, including tops. Cut ham into 1/4 inch dice. ... and apple crisp for dessert.
Ingredients: 11 (broth .. flour .. ham .. head .. lb. ...)
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- 25. HAM AND CABBAGE SOUP/STEW
- In 5 quart saucepan ... onion is soft. Add ham and mushrooms, saute 2 minutes. Add cabbage, carrots, bay leaf, ... 1 fat, 16 optional calories.
Ingredients: 12 (cabbage .. inch .. leaf .. mushrooms .. onion ...)
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- 26. POTATOES, HAM AND CABBAGE
- Cook cabbage until done but not over cooked. Add boiled potatoes and ham. Stir as little as possible. Season to taste.
Ingredients: 6 (cabbage .. salt ...)
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- 27. HAM AND CABBAGE SOUP
- Cook onion and celery ... and remove leaf. Add cabbage; stir in ham and cook 3-4 minutes. Blend in sour cream.
Ingredients: 11 (cabbage .. celery .. cream .. flour .. ham .. leaf ...)
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- 28. HAM AND CABBAGE SOUP
- Melt butter in 4 ... to a boil. Add cabbage and bay leaf. Reduce ... is tender. Stir in ham and cook 4 minutes ... chopped parsley. Makes 5 cups.
Ingredients: 12 (cabbage .. celery .. cream .. flour .. ham .. leaf ...)
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- 29. RICK'S CABBAGE AND HAM CONCOCTION
- In large pan with plenty of water, put ham (use plenty of water, ... 1 hour, then add cabbage, onion, salt and ... dish. Serve with Italian bread.
Ingredients: 5 (cabbage .. ham .. peppers ...)
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- 30. BOILED HAM AND CABBAGE (VIRGINIA STYLE)
- Peel potatoes and cut into fourths. Cut cabbage in 3 inch chunks. ... in pressure pan. Serves 5.
Ingredients: 6 (cabbage .. ham .. potatoes .. salt ...)
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