- 21. GROUPER FLORIDIAN
- Season with salt and white pepper. Dust with flour. Saute on both sides and put in hot oven and cook until firm and moist. Add all ingredients and ...
Ingredients: 8 (amaretto .. optional .. zest ...)
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- 22. GROUPER IMPERIAL
- Melt butter in a saucepan. Add bread crumbs and lightly brown. Add cheese and set aside. Broil fish sprinkled with pepper for about 12 minutes. Check ...
Ingredients: 6 (cheese .. crumbs .. whiz ...)
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- 23. GROUPER PARMESAN
- Combine lemon juice and sherry. Combine bread crumbs, cheese, lemon rind, and garlic powder. Rinse fillets with cold water and pat dry. Dip fillets ...
Ingredients: 8 (cheese .. crumbs .. juice .. rind .. sherry .. spray ...)
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- 24. GROUPER PARMESAN
- Cut skinned fish into serving size pieces. Place in a single layer in a well greased baking dish (12 x 8 x 2 inches). Combine remaining ingredients ...
Ingredients: 9 (cheese .. cream .. fillets .. juice .. onion .. paprika ...)
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- 25. GROUPER PARMESAN
- Cut fish into serving pieces. Blot excess moisture with paper towel. Make single layer in 12 x 8 x 2-inch baking dish. Combine remaining ingredients ...
Ingredients: 8 (cheese .. cream .. fillets .. juice .. onion .. parsley ...)
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- 26. GROUPER WITH CONFETTI VEGETABLES
- Cut fillet into four equal portions. Place fish in a shallow container, and add lemon juice. Cover and refrigerate 2 hours. Place onion, green ...
Ingredients: 10 (cheese .. juice .. olives .. salt ...)
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- 27. GROUPER WITH WHITE WINE
- Place cleaned fish in a flat Cuban earthenware baking dish with butter, mushrooms and onions. Add condiments, then sprinkle with bread crumbs and dot ...
Ingredients: 9 (crumbs .. leaf .. mushrooms .. onions .. thyme ...)
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- 28. SUPER GROUPER
- Mix Italian bread crumbs with cheese. Beat egg and milk together slightly. Sprinkle pepper to taste on fish. Coat fish with flour and dip into egg ...
Ingredients: 14 (cheese .. crumbs .. egg .. filets .. flour .. lemon ...)
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- 29. BERMUDA - STYLE BAKED FISH
- Saute onions in 2 tablespoons butter or olive oil. Mix with bread crumbs, cheese, salt and pepper (if desired). Place fish in buttered baking dish. ...
Ingredients: 6 (crumbs .. milk .. onion ...)
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- 30. BISCAYNE BAY CHOWDER
- Brown salt pork. Add onion and saute briefly. Add stock, potatoes and soup and cook slowly about 10 minutes. Add fish and cook until fish is flaky, ...
Ingredients: 12 (cubes .. leaf .. milk .. soup .. thyme ...)
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