- 21. COTTO SALAMI PROVOLONE PANINI
- Preheat Panini Grill. Assemble Sandwich, brush ... 4-7 minutes. Serves 2. . Germain
Ingredients: 7 (bread .. cheese .. leaves .. pesto ...)
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- 22. KONRO (INDONESIAN MAKASSAR BEEF-RIBS SOUP)
- Konro is a name for beef-ribs in Makasar, South ... of the soup, then grill.
Ingredients: 10 (cloves .. garlic .. ribs .. shallots .. tamarind ...)
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- 23. POOLKOGEE
- Mix first 10 ingredients ... bowl. Work strips of beef into marinade by hand, ... Barbecue over charcoal, Korean grill, or on stove ... separately and served over rice.
Ingredients: 11 (diagonally .. oil .. sauce .. sugar .. whole ...)
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- 24. POOR MAN'S T-BONE
- Mix first 9 ingredients. ... turning frequently. Prepare charcoal grill and grill to desired doneness.
Ingredients: 10 (beef .. mustard .. oil .. salt .. sauce .. smoke ...)
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- 25. STUFFED SALISBURY STEAK
- Preheat broiler or barbecue grill. In large bowl, gently mix beef with soup mix. Divide ... minutes longer for medium rare.
Ingredients: 5 (beef .. inches .. strips ...)
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- 26. BUL GO GEE
- Mix the beef, sugar, soy sauce, ... to time. Prepare the grill (broil) hot. Lay the ... almost the Korean National Dish.
Ingredients: 9 (ground .. oil .. sauce .. sugar ...)
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- 27. CAFE 901 HAMBURGER
- Hamburger: Grill seasoned meat on moderately ... peel, stem and seed chiles.
Ingredients: 16 (cheese .. chile .. garlic .. honey .. season ...)
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- 28. BACK YARD POT ROAST
- Lightly brown roast on grill, medium for 10 ... covered. No need to turn.
Ingredients: 11 (foil .. halves .. mushrooms .. pam .. pan .. quarters ...)
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- 29. ROAST MARINATED EYE OF ROUND
- Using sharp knife, pierce ... Worcestershire sauce. Pour over roasts. Cover and marinate ... of the roasts. To grill, in a covered ... Makes 16 to 20 servings.
Ingredients: 8 (roasts .. salt .. sauce .. whiskey ...)
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- 30. SAVORY POT ROAST
- Marinate chuck roast for at least 6 ... both sides on cooking grill over coals. Remove from ... over meat. Yield 4-6 servings.
Ingredients: 9 (ketchup .. mustard .. oil .. roast .. rosemary ...)
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