- 21. GRILLED SAUSAGE - VEGETABLE KEBABS
- In heatproof bowl or ... Set on side of grill over low heat. Cut ... rice tossed with Italian dressing.
Ingredients: 9 (chunks .. ketchup .. mustard .. salt .. squares ...)
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- 22. VEGETABLES FOR GRILL
- Marinate in a bottle ... an hour. Cook on grill until corn is done, ... while cooking. Cover while cooking.
Ingredients: 5 (beans .. pieces .. slices .. strips ...)
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- 23. GRILLED SUMMER SQUASH
- Layer all ingredients on ... of foil. Seal securely. Grill over medium coals or ... until crisp tender. Serves 4.
Ingredients: 6 (salt .. slices ...)
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- 24. VEGGIES ON THE GRILL
- Wrap vegetables in triple layer of tin foil, folded sides together. Cook on grill for approximately 20 to 30 minutes turning every 10 minutes.
Ingredients: 11 (flowerettes .. rings .. slices .. spices ...)
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- 25. CHARCOAL GRILLED VEGETABLES
- Trim zucchini and slice lengthwise. If ... all on the hot grill, but side down ... and sprinkle with fresh herbs.
Ingredients: 5 (oil .. oregano .. tomatoes .. zucchini ...)
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- 26. GRILLED SUMMER VEGETABLE MEDLEY
- Try this recipe once ... with salt and pepper. Grill until just tender when ... warm or at room temperature.
Ingredients: 10 (lengthwise .. oil .. onion .. sage ...)
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- 27. GRILLED TURKEY SHICK KABOB
- Cut turkey tenderloins into ... with oil. Broil or grill 6 inches from heat ... and brush occasionally with materials.
Ingredients: 11 (juice .. leaves .. mushrooms .. oil .. sauce .. sugar ...)
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- 28. GRILLED CHICKEN WITH RHUBARB CHUTNEY
- Prepare barbecue (high heat) ... with salt and pepper. Grill chicken until cooked through, ... American markets and some supermarkets.
Ingredients: 29 (allspice .. chutney .. cinnamon .. cloves .. dice ...)
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- 29. GRILLED VEGETABLE KABOBS
- Cook potatoes in salted ... portions; thread on skewers. Grill 4 to 5 inches ... to 20 minutes. Serve immediately.
Ingredients: 17 (basil .. layers .. marjoram .. mushrooms .. oil ...)
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- 30. GRILLED CRAB LEGS WITH PROVENCAL BUTTER
- Melt butter with olive ... a well oiled, clean grill over a medium hot ... as dipping sauce. 4 servings.
Ingredients: 7 (eggplant .. necessary .. oil .. rosemary .. thyme ...)
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