- 21. GRILLED CHOPS
- Combine first 5 ingredients. ... chops from marinade and grill or broil 4 inches ... occasionally with marinade. Serves 6.
Ingredients: 6 (juice .. sauce .. sugar ...)
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- 22. GRILLED SICILIAN STEAK
- Combine bread crumbs, garlic powder, salt and pepper. Dip each steak in olive oil (letting excess drip off) and then into the bread crumbs covering ...
Ingredients: 5 (crumbs .. oil .. steaks ...)
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- 23. GRILLED VEAL CHOPS
- Warm olive oil in ... marinade over meat frequently. Grill chops about 8 minutes per side.
Ingredients: 10 (anise .. chops .. leaves .. oil .. vinegar ...)
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- 24. GRILLED VEGETABLE KABOBS
- Quarter potatoes and parboil ... Thread onto skewers and grill over coals or broil ... as a sauce. Serves 6.
Ingredients: 11 (mustard .. potatoes .. vinegar .. zucchini ...)
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- 25. POT ROAST ON GRILL
- Brown roast over hot coals. Slice vegetables. Mix remaining ingredients together. Place roast on piece of foil large enough to wrap it in. Put ...
Ingredients: 9 (carrot .. celery .. ketchup .. mustard .. onion ...)
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- 26. SWEET AND SOUR PORK SPARERIBS ON THE GRILL
- In a large pot, ... to a boil. Add ribs and garlic and parboil ... brown ribs basting with sauce.
Ingredients: 2 (pieces ...)
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- 27. ZESTY GRILLED CHOPS
- Combine first 5 ingredients. Place chops in a glass baking dish and pour marinade over them. Cover and refrigerate 3-6 hours or overnight. Broil or ...
Ingredients: 6 (chops .. juice .. sauce .. sugar ...)
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- 28. GRILLING WITH TERIYAKI SAUCE
- Combine ingredients except for ... sauce. Serve on buttered, toasted/grilled buns with leaves of ... 1 hour. Broil or grill over high heat, basting ... (do not boil). Barbecue ribs over medium-low heat, turning ... lightly with olive oil spray.
Ingredients: 7 (bourbon .. sauce .. sugar ...)
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- 29. GRILLED SPARERIBS
- Cut spareribs into individual ribs. Place in a ... ribs on preheated outdoor grill and cook, turning as ... increasing/decreasing ingredients for individual tastes.)
Ingredients: 10 (leaves .. paprika .. salt .. smoke .. spareribs ...)
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- 30. HAWAIIAN SPARERIBS, GRILLED
- Lay ribs fat side up in ... meat every 15 minutes. Grill on hot coals 45 ... Top on ribs and serve.
Ingredients: 9 (catsup .. sauce .. slices .. sugar .. wedges ...)
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