- 21. HONEY-LIME CHICKEN
- 1. Combine the sherry, ... Wash and dry the chicken pieces. Arrange in shallow ... to room temperature. 4. Grill the chicken on an ... is pierced. Yield: 15 servings.
Ingredients: 6 (cinnamon .. garlic .. honey .. juice .. sherry ...)
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- 22. JERK CHICKEN
- Skin, clean and chop chicken into about 4 inch ... it can be charcoaled, grilled slowly if turned frequently, ... even started on the grill and finished in the ... of your choice or rice.
Ingredients: 2 (breast ...)
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- 23. AGNES AND CHARLIE'S BARBECUE CHICKEN
- Combine all sauce ingredients ... Makes 2 cups. Cook chicken in salted water for ... Marinate in refrigerator overnight. Grill chicken over charcoal or ... frequently and basting with sauce.
Ingredients: 11 (mustard .. onion .. salt .. sauce .. sugar .. thighs ...)
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- 24. MEXICAN CHICKEN AND VEGETABLE CASSEROLE
- In a small bowl, ... to taste. Coat the chicken with the spice paste and grill it on an oiled ... bubbling. Serves 4 to 8.
Ingredients: 16 (broth .. cinnamon .. cloves .. corn .. oil .. pieces ...)
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- 25. MIAMI CHICKEN LEGS
- Chicken wings can be prepared ... chicken on prepared barbecue grill or broiler. Baste with ... or green salad or grilled tomatoes. Double the ingredients, but use only 1 1/2 the marinade.
Ingredients: 11 (juice .. ketchup .. leaves .. mustard .. oil .. salt ...)
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- 26. CHICKEN FAJITAS
- Combine all ingredients for ... bowl and add the chicken pieces. Toss to coat. ... 1 hour. Preheat the grill or broiler. Cook chicken ... recipe alot. I've added grilled vegetables such as zucchini, ... kids have fun assembling, too.
Ingredients: 10 (juice .. lettuce .. oregano .. salt .. sauce .. skinless ...)
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- 27. CHICKEN LEGS TERIYAKI
- Place chicken in a shallow glass ... from marinade. Place on grill about 6 inches above ... in all (meat near thigh bones should no longer ... green onions, watercress or parsley.
Ingredients: 7 (honey .. sauce ...)
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- 28. SPICY BARBECUED CHICKEN
- For sauce, in small ... to dissolve mustard. Brush chicken pieces with sauce. Grill chicken pieces, bone side ... pink. Brush occasionally with sauce.
Ingredients: 11 (mustard .. paprika .. salt .. sauce .. vinegar ...)
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- 29. CHICKEN LEGS TERIYAKI
- Place chicken in a shallow glass ... from marinade. Place on grill, about 6 inches ... green onions, watercress, or parsley.
Ingredients: 6 (honey .. sauce ...)
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- 30. LEMON CHICKEN LEGS
- Remove skin and visible ... turning occasionally. Prepare outdoor grill for cooking or preheat ... and baste frequently with marinade.
Ingredients: 8 (juice .. oil .. salt ...)
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