- 21. TWO WAY FRUIT SALAD
- For dinner salad: For dessert salad: For dinner salad: arrange fruit, chicken and onion over greens; drizzle with vinaigrette and sprinkle with ...
Ingredients: 13 (cereal .. greens .. preserves .. walnuts ...)
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- 22. BRATWURST WITH KRAUT
- Place sauerkraut in a ... uncovered 45 minutes. Meanwhile, grill the bratwursts. Add bratwurst to the sauerkraut, cover and simmer 15 minutes.
Ingredients: 8 (sugar ...)
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- 23. HONEY AND HERB GRILLED PORK
- Place pork in heavy ... 1-inch of water) on grill covered or bake at ... 3 peppers and 3 apples. Cut in wedges ... 15 minutes. Serve with pork.
Ingredients: 10 (honey .. mustard .. oil .. roast .. salt ...)
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- 24. GRILLED PORK TENDERLOIN
- Split tenderloins horizontally leaving ... over medium heat on grill 30 minutes basting often.
Ingredients: 12 (crumbs .. garlic .. juice .. nuts .. oil .. parsley ...)
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- 25. BBQ GRILLED CHICKEN
- Skin and pierce chicken ... refrigerator for 7 hours. Grill at 300 degrees for 1 1/2 hours, turning frequently and basting with marinade.
Ingredients: 9 (breasts .. mustard .. sugar .. vinegar ...)
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- 26. CHARCOAL-GRILLED CHICKEN
- Measure sherry, oil, onion ... bone side down on grill 5 inches from medium ... with marinade. Makes 6-8 servings.
Ingredients: 14 (juice .. marjoram .. mustard .. oil .. oregano ...)
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- 27. GRILLED TURKEY TENDERLOIN
- Place turkey in a ... and refrigerate several hours. Grill tenderloins over hot coals ... not overcook. Yield: 3-4 servings.
Ingredients: 9 (juice .. oil .. onion .. salt .. sauce ...)
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- 28. GREAT GRILLED CHICKEN!!!
- Combine all ingredients. Whisk to emulsify. Marinate chicken 1-3 hours before grilling.
Ingredients: 8 (juice .. lemon .. mustard .. oil .. vinegar ...)
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- 29. GRILLED TURKEY TENDERLOIN
- In a shallow pan, ... or overnight, turning occasionally. Grill the tenderloins over hot ... toasted buns. Yields 4 servings.
Ingredients: 9 (juice .. oil .. onion .. salt .. sauce ...)
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- 30. GRILLED TURKEY TENDERLOIN
- In a shallow pan, ... or overnight, turning occasionally. Grill the tenderloins over hot ... over-cook. Serve on Hoagie buns.
Ingredients: 10 (juice .. marinade: .. oil .. onion .. salt .. sauce ...)
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