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Chicken Salads
by Lalli, Carole
Chicken salad is an American classic. No longer the mayonnaised staple of ladies' lunch...

Results 21 - 30 of about 890 for green salad.

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21. CHICKEN AND BEAN SALAD
Combine chicken, beans, onions, in a salad bowl. In a small ... and serve over lettuce leaves.
Ingredients: 12  (beans .. leaves .. mustard .. sauce .. thinly .. vinegar ...)
22. BAKED STUFFED EGGPLANT
Remove the stems and ... in the tomato and green pepper and cook 5 ... bread and a green salad. Serves 4.
Ingredients: 13  (broth .. eggplants .. juice .. lamb .. parsley ...)
23. OLIVE SALAD DRESSING
Combine all ingredients. Refrigerate ... Spring Mix or Asian salad greens with Frisee and radicchio, ... a few moments, if desired.
Ingredients: 15  (flakes .. oil .. vinegar ...)
24. COUNTRY POTATO SALAD
In a skillet, sauté bacon, green pepper and garlic just ... or baby white potatoes instead.
Ingredients: 11  (bacon .. mayonnaise .. mustard .. potatoes .. vinegar ...)
25. MOLDED CHICKEN SALAD
In a small bowl, ... broth, garlic powder, and green onions and celery seed ... hot cheese baking powder biscuits.
Ingredients: 10  (broth .. mayonnaise .. pimientos ...)
26. HOT BACON SALAD DRESSING
In a skillet, saute ... horseradish and pepper. Chop green onions (use the green ... salt and pepper. Serve hot.
Ingredients: 8  (bacon .. sugar .. vinegar ...)
27. ARMENIAN BEAN SALAD
Wash and pick over ... the onions and one green pepper; place in a ... refrigerated until use. Keeps well.
Ingredients: 12  (cube .. dry .. oil .. onions .. oregano .. peppers ...)
28. 3 BEAN BARBECUE SALAD
Wash beans in cold ... beans are a bright green color and slightly tender. ... for hot Summer night barbecues.
Ingredients: 10  (beans ...)
29. ITALIAN WHITE BEAN SALAD
Combine all ingredients (except beans and vinegar peppers) in a blender and process for 60 seconds. Drain beans, leaving 2-3 tablespoons of liquid ...
Ingredients: 10  (beans .. flakes .. garlic .. oil .. vinegar ...)
30. FRESH FRUIT SALAD IN CHAMPAGNE
Wash fruit, remove peels, cores, seeds, etc. Section citrus. Cut all fruits into bite-sized pieces. Combine all fruits in a small bowl and toss ...
Ingredients: 8  (grapes .. servings ...)
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