- 21. HAM PIE WITH CHEESE CRUST
- Combine carrots, onion, and ... 10 minutes. Add potatoes, ham, salt, and pepper; ... Combine the ham-vegetable mixture, soup, milk, and peas; stir well. Spoon ... one 2 1/2 quart casserole.
Ingredients: 15 (cheese .. crust .. flour .. ham .. milk .. salt ...)
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- 22. FRENCH MARKET SOUP MIX
- Divide into fourteen 2 ... minutes, stirring occasionally. Remove ham hock from soup, remove meat from ... soup. Yield 2 1/2 quarts.
Ingredients: 24 (beans .. lentils .. pearls .. peas .. salt ...)
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- 23. NINE-BEAN SOUP MIX
- Combine all beans. Divide ... recipe for nine bean soup. Prepare mix according ... add 2 quarts water, ham, onion, garlic, and ... stirring occasionally. Yield: 8 cups.
Ingredients: 17 (beans .. lentils .. pearls .. peas .. salt ...)
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- 24. NOODLE - HAM SURPRISE
- Cook 1 (8 ounce) ... in butter. Add diced ham and stir fry until ... well. Then fold in peas and pour into 9 ... dish. Mix can of soup with equal amount of ... lightly browned (approximately 1 hour).
Ingredients: 10 (garlic .. milk .. noodles .. peas .. soup ...)
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- 25. CREAMY HAM WITH SWEET POTATO TOPPING
- Mix ham, peas and soup; pour into a ... 30 minutes. Makes 6 servings.
Ingredients: 7 (cinnamon .. ham .. salt .. soup ...)
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- 26. FRENCH MARKET SOUP
- Combine all beans. Divide ... recipe for French Market Soup. Yield: 14 (2 ... minutes, stirring occasionally. Remove ham hock from soup. Remove ... soup. Yield: 2 1/2 quarts.
Ingredients: 23 (beans .. juice .. lentils .. limas .. peas .. salt ...)
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- 27. TURKEY-HAM MINESTRONE
- Fry bacon until transparent. Add turkey ham, onion and garlic. ... tomatoes, bean & bacon soup, beef broth, celery, carrots, cabbage, green beans or peas, spaghetti, parsley and ... if needed. Yields 3 quarts.
Ingredients: 17 (basil .. broth .. cabbage .. carrots .. celery ...)
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- 28. ORIENTAL VEGETABLE NOODLE SOUP
- In large pan, bring ... break up noodles from soup mix; stir into boiling ... Garnish each serving with green onion. Yields: 3 (1 1/2 cup) servings.
Ingredients: 8 (broth .. carrots .. celery .. corn .. onions .. shrimp ...)
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- 29. SPLIT PEA SOUP
- Cook in large kettle 3 hours. Remove ham bone and cut off any meat. Put soup through a sieve. Chill ... meat to soup and reheat.
Ingredients: 9 (garlic .. leaf .. onion .. peas .. peppercorns ...)
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- 30. SPLIT PEA SOUP
- In large pot, combine ... 1/2 hours or until soup is thick. If ham is on bone, remove ... to soup. Season to taste.
Ingredients: 8 (ham .. parsley .. peas ...)
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