- 21. CURRY MEAT STUFFED PITA
- In bowl, combine all ingredients for relish except chutney; set aside. Makes 1 1/2 cups of relish. Combine first 8 ingredients for meatballs. Shape ...
Ingredients: 16 (beef .. chutney .. egg .. juice .. oil .. parsley ...)
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- 22. JAMAICAN CURRY CHICKEN
- Marinate the chicken with all the spices for a couple of hours. Separate the chicken and lightly brown (frying pan) with vegetable oil for 20 ...
Ingredients: 12 (allspice .. curry .. garlic .. optional .. pieces ...)
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- 23. MIXED VEGETABLE CURRY
- Cut and clean the ... Add to the sliced green chilies and cut tomatoes. ... tamarid water in vegetable curry and mix well.
Ingredients: 14 (carrots .. chilies .. oil .. potatoes .. tamarid ...)
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- 24. VEGETABLE CURRY (KENYA)
- Use kale, spinach, collards, ... 1 sm. pkg. frozen greens. Chick peas need ... mustard seeds. Add the potato pieces, peeled or not, ... The consistency of this curry should be thick, rather ... with Indian bread. Serves 6.
Ingredients: 21 (beans .. cloves .. eggplant .. greens .. oil .. peas ...)
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- 25. VEGETABLE CURRY
- In 1 tablespoon oil, cook eggplant 5 minutes and remove. In 2 tablespoons oil cook spices 2 minutes, add veggies, firm first and cook 7 minutes. Add ...
Ingredients: 10 (etc. .. garlic .. liquid .. oil .. peas .. raisins ...)
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- 26. CURRIED POTATO SALAD
- Mix diced potatoes, eggs, ... and spices. Pour over potato mixture and chill. Makes 6-8 servings.
Ingredients: 12 (celery .. cream .. juice .. mayonnaise .. onion ...)
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- 27. HAMBURGER CURRY
- Finely chop vegetables. Saute all ingredients except the peas and tortillas. Cook until beef is done. Add frozen peas and simmer 10 minutes. Serve ...
Ingredients: 14 (beef .. carrot .. chiles .. garlic .. onion .. peas ...)
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- 28. INDIAN VEGETABLE CURRY
- Melt butter and oil ... tomatoes and peas or green beans. Simmer, covered 10 ... cashew halves or raisins. Enjoy!
Ingredients: 20 (cardamom .. carrots .. cinnamon .. florets .. oil] ...)
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- 29. VEGETABLE CURRY
- Cut snap beans into 1 inch pieces. Separate cauliflower into small pieces. Cut potatoes into 1-inch cubes and par boil; add to carrots and peas and ...
Ingredients: 26 (beans .. carrots .. chilies .. cinnamon .. cloves ...)
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- 30. CURRIED PEANUT POTATO SALAD
- Salted peanuts and peanut ... surprising ingredients in this potato salad variation. Make it ... 1/2 c. each chopped green pepper & celery 3/4 ... peanut butter 1 tsp. curry powder Salt & pepper ... remaining nuts. Makes 6 servings.
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