- 21. AVGOLEMONO (Greek Egg and Lemon Soup)
- In a saucepan bring ... over high heat. Add rice, reduce heat to ... up, then beat in lemon juice. Slowly pour in ... a wooden spoon, until soup thickens enough to coat ... serving. Serve with bread sticks.
Ingredients: 5 (broth .. eggs .. juice .. rice ...)
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- 22. GREEK LEMON SOUP
- Skim off excess fat ... to boiling; stir in rice. Cook uncovered, stirring ... Whisk egg yolks and lemon juice in small bowl ... in small bowl. Garnish soup with chopped chives; pass ... if serving cold. Serves 6.
Ingredients: 8 (broth .. cheese .. cream .. juice .. peel .. rice ...)
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- 23. GREEK LEMON SOUP
- Bring broth to full boil. Add rice and simmer. Cook for 25 minutes. Whisk yolks and lemon juice together in a ... constantly. Return to the soup mix but do not boil. Serve hot or cold.
Ingredients: 7 (broth .. juice .. lemon .. yolks ...)
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- 24. GREEK - EGG & LEMON CHICKEN SOUP
- Clean and wash fowl ... the boil and add rice. Cover and cook ... and return chicken to soup. Beat eggs with the lemon juice. Add gradually to ... or the sauce will curdle.)
Ingredients: 11 (eggs .. fat .. rice ...)
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- 25. GREEK LEMON SOUP
- Pour broth into pot and bring to boil. Pour in rice; reduce to simmer ... Whisk egg yolks and lemon juice together in small bowl. Pour into soup and stir together. Heat ... with parsley and lemon slices.
Ingredients: 5 (broth .. juice .. parsley .. rice .. yolks)
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- 26. GREEK CHICKEN LEMON SOUP
- Wash chicken, combine in ... return to pan. Add rice to stock and cook ... and slowly mix. Add lemon juice to egg, beating ... prevent curdling of this soup.) Mix well, add ... sliced lemons. Makes 5 servings.
Ingredients: 8 (breasts .. juice .. pieces .. rice ...)
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- 27. GREEK LEMON SOUP
- Serves 4 to 6. ... boiling. Stir once. Add rice, cover again. Cook ... mixture back into the soup casserole, beating constantly. Cook ... two minutes. Stir in lemon juice. To serve, sprinkle ... very thin slices of lemon.
Ingredients: 8 (broth .. lemon .. parsley .. rice .. slices ...)
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- 28. GREEK CHICKEN SOUP WITH EGG-LEMON SAUCE
- Bring chicken, onion, celery, ... clear. Add 1/2 cup rice and simmer until done (1/2 hour). When soup is done you can ... the juice of one lemon. With a hand ... mixture pour into broth. Stir.
Ingredients: 8 (carrots .. celery .. lemon .. onion .. rice .. temperature ...)
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