- 21. ONION GRAVY BURGERS
- Combine ground beef with crumbs, 1/2 pkg. soup mix, milk, and egg until well blended. Shape into 8 patties, 1/2 inch thick. Sauté until browned on ...
Ingredients: 10 (beef .. crumbs .. egg .. flour .. milk .. mushrooms ...)
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- 22. HAMBURGER GRAVY WITH MIXED VEGETABLES
- Brown the hamburger with the onion. Remove from heat and add flour until it forms a ball. Return to heat and add two cans of mixed vegetables. Slowly ...
Ingredients: 6 (flour .. liquid .. milk ...)
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- 23. TOMATO GRAVY
- Melt butter in deep ... 1 cup water to gravy mix, stirring well. Stir ... over hot biscuits. Serves 4.
Ingredients: 10 (celery .. mushrooms .. tomatoes ...)
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- 24. BAKED CHICKEN WITH CREAM GRAVY
- Shake chicken in paper ... with rice. This cream gravy is very good.
Ingredients: 5 (desired. .. flour .. milk .. thighs ...)
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- 25. BISCUITS AND GRAVY
- Mix flour, baking powder ... 375 degrees. To make gravy, use 1/4 cup bacon grease and mix with flour and cook. Add milk and cool in pan.
Ingredients: 7 (eggs .. flour .. grease .. milk .. salt ...)
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- 26. COUNTRY FRIED STEAK AND GRAVY
- Pour 1 cup flour ... water will form a gravy.
Ingredients: 1
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- 27. CROWN ROAST OF LAMB SERVED WITH PAN GRAVY
- 1. Preheat oven to ... quickly complete the pan gravy. 12. Pour off ... the side or mint jelly.
Ingredients: 13 (bouillon .. flour .. oil .. roast .. salt .. sm. ...)
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- 28. GIBLET GRAVY
- In medium saucepan, boil ... pieces and simmer until gravy is desired thickness. Turkey ... hours. Baste every 45 minutes.
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- 29. MASHED POTATOES AND GRAVY
- Wash and peel 6 potatoes. Cut them in half and place in a 2 quart pot 1/2 filled with water. Add 1 teaspoon salt. Boil the potatoes about 20-25 ...
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- 30. MOM CERES' ITALIAN GRAVY AND MEATBALLS
- Saute oil and crushed ... inch diameter). Simmer in gravy for 45 minutes.
Ingredients: 9 (crumbs .. egg .. oil .. puree .. tomatoes ...)
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