- 21. MICROWAVE GRAPE JELLY
- Combine all ingredients in 2 quart microwave safe bowl. Microwave on high 15 to 18 minutes or until jelly leaves a coating on spoon when dipped into ...
Ingredients: 4 (juice .. sugar ...)
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- 22. GRAPE JELLY
- Measure sugar and juice into a large saucepan and mix. Bring to a boil on high heat at once add pectin, stirring constantly. Bring to a full rolling ...
Ingredients: 3 (juice .. sugar ...)
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- 23. MUSCADINE GRAPE JELLY
- For one batch of ... about 3 quarts of grapes and 3 cups of ... about 8 half pint jars.
Ingredients: 3 (juice .. sugar ...)
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- 24. BEST EVER GRAPE JELLY
- Use grapes that are not quite ... into sterilized glasses and seal.
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- 25. GRAPE JELLY
- To get juice for jelly, wash mustang grapes and cover in water. ... been washed and scalded. Seal.
Ingredients: 3 (juice .. sugar ...)
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- 26. MUSTANG GRAPE JELLY/JAM
- About 3 1/2 pounds of mustang grapes (this can vary). Cover ... Follow directions in Sure-Jell box.
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- 27. GRAPE JELLY
- Wash grapes and let drain overnight. ... thick. Pour into glasses; seal.
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- 28. OUR FAVORITE GRAPE JELLY
- Cook mixture down until 2 drops jelly runs together and slip off spoon in a sheet. Remove from heat and pour into sterilized jars and seal.
Ingredients: 2 (juice ...)
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- 29. GRAPE JELLY
- Wash half ripe grapes and remove stems. Put ... quickly. Dry, label and store.
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- 30. QUICK GRAPE JELLY
- Combine first 3 ingredients in a deep 2 quart casserole. Microwave at High 9 to 10 minutes or until mixture comes to a boil, stirring every 3 ...
Ingredients: 4 (juice .. sugar ...)
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