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Results 21 - 30 of 101 for gourmet sauce.

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21. GOURMET PORK CHOPS
Coat chops with mixture ... chops to skillet, pour sauce over all. Cover and ... butter. Heat thoroughly. Serves 6.
Ingredients: 18  (catsup .. cheese .. chops .. crumbs .. flour .. mustard ...)
22. GOURMET SIRLOIN TIPS
Saute garlic in hot oil. Add meat and brown on all sides over medium heat. Mix remaining ingredients and add to meat. Cover and simmer over low heat ...
Ingredients: 9  (catsup .. juice .. oil .. salt .. sauce .. tips ...)
23. SHRIMP GOURMET
Saute mushrooms in butter. Add remaining ingredients. Pour into casserole and sprinkle with grated cheese. Bake 20 minutes at 400 degrees. Serve over ...
Ingredients: 8  (cheese .. cream .. paprika .. sauce .. shrimp ...)
24. GOURMET CHICKEN
In shallow pan sprayed ... chicken breasts. Mix cranberry sauce, French dressing and ... peas and fresh fruit bowl.
Ingredients: 4  (breasts .. sauce .. soup ...)
25. GOURMET MEAT LOAF
For filling, lightly brown mushrooms and onions in butter in medium sized skillet. Remove from heat; stir in sour cream. For meat loaf, combine all ...
Ingredients: 11  (beef .. cream .. egg .. milk .. oatmeal .. onion ...)
26. GOURMET PORK CHOPS
Mix above ingredients, except ... ingredients to make a sauce. Pour sauce over ... Remove bay leaves before serving.
Ingredients: 9  (flour .. leaves .. paprika .. salt .. sugar .. vinegar ...)
27. GOURMET SIRLOIN TIPS
Saute' garlic in hot oil. Add meat and brown on all sides over medium heat. Mix remaining ingredients and add to meat. Cover and simmer over low heat ...
Ingredients: 9  (juice .. ketchup .. oil .. salt .. sauce .. tips ...)
28. GOURMET CHICKEN
Simmer chicken with Soy sauce and lemon pepper in ... chicken. Then put all together.
Ingredients: 7  (breast .. cheese .. mushrooms .. onions .. parsley ...)
29. GOURMET MEAT LOAF
Make filling: In small frying pan saute onions and mushrooms in butter for 5 minutes, stirring. Remove from heat and stir in sour cream. Mix lightly ...
Ingredients: 11  (beef .. cream .. juice .. oats .. onions .. salt ...)
30. GOURMET SPINACH
Defrost spinach and squeeze out all the moisture with the back of a spoon. Whip together the butter and softened cream cheese. Add seasonings. Fold ...
Ingredients: 10  (cheese .. crumbs .. halves .. salt .. sauce .. spinach ...)
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