- 21. GERMAN POTATO SALAD
- Fry bacon until crisp. Drain, reserving ... parsley, pimento, and bacon curls.
Ingredients: 9 (flour .. onion .. pieces .. salt .. sugar .. vinegar ...)
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- 22. GERMAN POTATO SALAD
- Fry bacon slowly. Remove bacon and ... parsley. Serve warm or cold.
Ingredients: 8 (bacon .. flour .. sugar .. vinegar ...)
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- 23. GERMAN POTATO SALAD
- Skin potatoes, slice and keep them warm. Fry bacon until crisp. Drain and ... before serving and kept warm.
Ingredients: 10 (bacon .. drippings .. flour .. onions .. salt .. sugar ...)
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- 24. GERMAN POTATO SALAD
- Boil potatoes until done, but firm. Cool. Cut bacon into small pieces and ... warm. Single recipe serves 10-12.
Ingredients: 12 (bacon .. celery .. fat .. flour .. onion .. potatoes ...)
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- 25. GERMAN POTATO SALAD
- Remove bacon, then pour off ... so the flavors mix well.
Ingredients: 6 (crisp .. potatoes .. slice .. sugar .. vinegar ...)
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- 26. GERMAN POTATO SALAD
- Cook potatoes with skins on. In the meantime, fry bacon until crisp. Lay on ... keep warm. Sprinkle with parsley.
Ingredients: 12 (bacon .. drippings .. flour .. half .. parsley ...)
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- 27. GERMAN POTATO SALAD
- Boil and slice potatoes. Fry bacon. Remove bacon from ... recipe!) Serves 4-5. Dallas K. Shields
Ingredients: 9 (bacon .. eggs .. flour .. onion .. potatoes .. salt ...)
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- 28. GERMAN POTATO SALAD
- Fry bacon. Remove from pan, ... warm. Serves 10 to 12.
Ingredients: 10 (bacon .. flour .. mustard .. onion .. potatoes ...)
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- 29. GERMAN POTATO SALAD
- Boil potatoes with skin ... In skillet, cook diced bacon until crisp; add onion. ... how sour you like it.
Ingredients: 8 (chives .. potatoes .. sugar .. vinegar ...)
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- 30. GERMAN POTATO SALAD
- Cook potatoes (not too ... dry prepared potatoes. Cut bacon fine, then saute until ... and mix well. Serve warm.
Ingredients: 8 (bacon .. oil .. sugar .. vinegar ...)
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