- 21. GERMAN CHOCOLATE FROSTING
- Cook over medium heat; ... well. Spread on cooled chocolate cake. Mixture will thicken upon cooling.
Ingredients: 4 (egg .. milk .. sugar ...)
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- 22. GERMAN CHOCOLATE FROSTING
- Combine milk, sugar, egg ... stirring constantly. Stir until frosting cools, after removed from ... you like lots of icing.
Ingredients: 7 (milk .. pecans .. sugar .. vanilla ...)
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- 23. GERMAN CHOCOLATE FROSTING
- Mix first 5 ingredients. ... and pecans. Beat until frosting is cool and thick enough to spread. Makes 2 2/3 cups of frosting.
Ingredients: 7 (milk .. pecans .. sugar .. vanilla .. yolks ...)
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- 24. GERMAN CHOCOLATE CAKE FROSTING (1 layer)
- You can put this frosting on a packaged cake ... minutes. Add: 1 c. chopped pecans
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- 25. GERMAN CHOCOLATE FROSTING
- In a 1 1/2 ... vanilla, coconut, and pecans. Frost cooled cake while frosting is still hot. Frosts 30 cupcakes or 2 layer cake.
Ingredients: 7 (flour .. milk .. pecans .. sugar .. vanilla ...)
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- 26. GERMAN CHOCOLATE CAKE FROSTING
- Cook milk, sugar, egg ... and pecans. Cool before frosting cake.
Ingredients: 7 (milk .. pecans .. sugar .. vanilla ...)
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- 27. GERMAN CHOCOLATE CAKE
- In a saucepan combine chocolate and 1/3 cup water; ... pans. Cool on racks. Frost with Coconut Pecan Frosting. Combine all ingredients ... occasionally, until of spreading consistency.
Ingredients: 17 (eggs .. flour .. milk .. pecans .. soda .. sugar ...)
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- 28. GERMAN SWEET CHOCOLATE CAKE
- Melt chocolate in boiling water; cool. ... and of spreading consistency. Frost between layers, top, and sides.
Ingredients: 18 (buttermilk .. flour .. milk .. pecans .. salt .. soda ...)
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- 29. CHOCOLATE CAKE
- Break bar into pieces; ... in yolks and then chocolate mixture. Dissolve soda in ... wire rack until cool. Frost with frosting below. Put 6 tablespoons ... worth the time to make.
Ingredients: 10 (bar .. buttermilk .. soda .. vanilla ...)
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- 30. GERMAN CHOCOLATE CHEESE CAKE
- Grease and flour bottom ... Betty Crocker super moist German chocolate cake mix according to ... 350 degrees. Cool and frost. Cook and stir frosting until thick. Add 1 ... Takes 20-30 minutes to make.
Ingredients: 10 (cheese .. eggs .. milk .. sugar .. vanilla .. yolks ...)
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