- 21. CREAMY RANCH DRESSING
- Combine all ingredients; stir until smooth. Cover, chill. Makes 1 2/3 cups.
Ingredients: 6 (cream .. mayonnaise .. milk .. parsley ...)
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- 22. RANCH DRESSING
- Mix ingredients and store in a small container until needed. Then combine 2 teaspoons of above mixture with 1 1/2 cups mayonnaise and 1 1/4 cups ...
Ingredients: 5 (flakes .. salt ...)
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- 23. RANCH STYLE DRESSING MIX
- Mix all 5 with 1 cup mayonnaise and 1 cup fresh buttermilk.
Ingredients: 5 (flakes .. onion .. optional .. salt ...)
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- 24. CREAMY RANCH DRESSING
- Puree in food processor or blender. Serve 2 tablespoons over greens. Makes 1 cup.
Ingredients: 9 (basil .. buttermilk .. cheese .. garlic .. juice ...)
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- 25. RANCH DRESSING
- Place all ingredients except sour cream in a jar with a tight-fitting lid and shake well. Add sour cream and shake. Yield: 2 1/4 cups.
Ingredients: 11 (cream .. juice .. oil .. sugar .. thyme .. vinegar ...)
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- 26. RANCH STYLE DRESSING
- Mix with wire whip and chill.
Ingredients: 6 (buttermilk .. chives .. mayonnaise .. salt ...)
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- 27. RANCH DRESSING
- Blend well and refrigerate for several hours. Stir before serving.
Ingredients: 8 (buttermilk .. mayonnaise .. salt ...)
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- 28. RANCH DRESSING
- Add 1 quart real mayonnaise (Best Foods) and 1 quart buttermilk. Mix well.
Ingredients: 6 (accent .. flakes .. salt ...)
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- 29. RANCH DRESSING
- Mix all ingredients together. Refrigerate. Shake well before using.
Ingredients: 8 (buttermilk .. flakes .. mayonnaise .. salt ...)
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- 30. RANCH HOUSE DRESSING
- Put into a jar and shake.
Ingredients: 5 (oil .. salt .. soup .. sugar .. vinegar)
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