- 21. QUICK CASSOULET
- Heat oven to 425 ... dish. Top with smoked pork chops. Bake, uncovered, turning ... and pan juices. Saute tenderloin slices in butter in ... covered. Saute onion and garlic in same skillet 30 ... garni. Garnish with remaining parsley.
Ingredients: 14 (broth .. half .. parsley .. salt .. sausage .. slices ...)
|
- 22. SOUTHWEST STIR - FRY
- Ingredients: 12 (corn .. half .. juice .. leaves .. oil .. pieces ...)
|
- 23. MIXED GRILL WITH GINGER TOMATO SAUCE
- Cut one cup of ... Mix oil, lemon juice, garlic, salt and pepper ... with barbecue sauce. Serve immediately.
Ingredients: 11 (juice .. oil .. salt .. sq. ...)
|
- 24. SOUTHWESTERN STIR - FRY
- Combine sherry, cornstarch, cumin, garlic and salt in a medium bowl; add pork slices, stir to coat. ... hot with green chili salsa.
Ingredients: 10 (cornstarch .. oil .. salt .. sherry ...)
|
- 25. ANTICUCHOS
- Clean heart thoroughly, remove ... In small bowl place garlic, hot peppers, vinegar, ... over barbecue, basting with sauce.
Ingredients: 13 (annotto .. ground .. marinade .. oil .. peppers ...)
|
- 26. SOUTHWESTERN STIR - FRY
- Heat oil in a ... until almost tender. Add pork, chili powder and garlic. Stir-fry 3 to ... is done. Makes 2 servings.
Ingredients: 7 (garlic .. oil .. tomatoes ...)
|
- 27. BAJA TACOS
- Season pork with garlic, salt and pepper ... with refried beans and rice.
Ingredients: 7 (garlic .. salsa .. tortillas ...)
|
- 28. NAVAJO GREEN CHILI STEW
- Cut meat into 1/2 inch cubes and brown in Wok or Dutch oven. Add 1/4 cup water. Cover and simmer for 30 minutes. Add chopped onions and potatoes, ...
Ingredients: 10 (basil .. garlic .. raw ...)
|
- 29. RIDGE ST. STIR FRY
- Heat a wok or ... hot, add olive oil, garlic, onions, mushrooms and ... Next cut up the tenderloins into 1/4 inch strips. ... high heat until the pork is lightly browned. Add ... little fat in your meal.
Ingredients: 10 (garlic .. mushrooms .. oil .. onions .. sugar .. tenderloins ...)
|
- 30. SOUTHWESTERN STIR FRY
- Combine sherry, cornstarch, cumin, garlic, and salt in a medium bowl. Add pork slices; stir to coat. ... hot with green chili salsa.
Ingredients: 10 (cornstarch .. oil .. salt .. sherry .. strips ...)
|
