- 21. CHICKEN WITH GARLIC BUTTER
- Heat the oil in ... 3 minutes. Add the garlic, salt and pepper ... cooked through. Add the butter, parsley and chicken ... and serve immediately. Serves 4.
Ingredients: 9 (cubes .. garlic .. large .. oil .. parsley .. salt ...)
|
- 22. GARLIC BUTTER MUSHROOMS
- Clean mushrooms, removing stem. Combine butter, shallots, garlic and parsley. Process. Add ... for 10 to 12 minutes.
Ingredients: 8 (lemon .. mushrooms .. parsley .. salt ...)
|
- 23. ASPARAGUS SAUTE WITH BUTTER AND GARLIC
- In large skillet, melt the butter over high heat. As soon as it boils, add the garlic and saute until light ... taste, and plenty of Parmesan!
Ingredients: 7 (cheese .. cloves .. pieces .. salt .. wedges ...)
|
- 24. CATFISH FILLETS SAUTEED IN GARLIC BUTTER
- Rinse catfish in cold ... a heavy skillet, heat butter and olive oil. Add garlic. Saute 1 minute. ... lemon wedges. Makes 4 servings.
Ingredients: 6 (fillets .. flour .. oil .. wedges ...)
|
- 25. GARLIC BUTTER NOODLES
- Mix egg yellows, 3/4 of garlic salt - 1/3 cup, 1 stick melted butter, milk, pepper, salt ... Cook until noodles are tender.
Ingredients: 7 (eggs .. flour .. milk .. salt ...)
|
- 26. SEASONED CHICKEN WITH GARLIC BUTTER
- Melt butter in skillet over medium high heat; add garlic and saute 1 minute. ... top of linguine. Serves 4.
Ingredients: 7 (breasts .. crumbs ...)
|
- 27. ASPARAGUS WITH GARLIC BUTTER
- Cut asparagus into 1 ... until crisp tender. Melt butter in large saucepan, add garlic and soy sauce. Cook ... coat. 6 to 8 servings.
Ingredients: 4 (sauce ...)
|
- 28. GARLIC BUTTER SAUCE
- Melt butter in skillet over low heat, add garlic. Cook until just ... directly to bread before baking.
Ingredients: 5
|
- 29. ASPARAGUS WITH GARLIC BUTTER
- Cut asparagus on the ... or until crisp-tender. Melt butter in large saucepan and add garlic and soy sauce. Cook ... Yield: 6 to 8 servings.
Ingredients: 4 (asparagus ...)
|
- 30. GARLIC BUTTER SAUCE
- Melt butter over low heat. Add lemon juice and garlic. Stir well. Baste over grilled fish steaks or filets (generously).
Ingredients: 3 (juice ...)
|