- 21. FROZEN FRUIT CUPS
- Mix all above including pineapple juice. Use muffin cups (in muffin tins). Pour ... Place in freezer until frozen solid, then put in ... Use them frozen. Serves 22.
Ingredients: 10 (cream .. grapes .. juice .. oranges .. sugar ...)
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- 22. FROZEN FRUIT CUP
- Combine all ingredients. Do not drain fruit. Spoon mixture into ... as clear plastic serving cups or 5 ounce paper ... serving. Makes about 25 servings.
Ingredients: 6 (juice .. oranges .. pineapple ...)
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- 23. FROZEN FRUIT POPS
- Combine all ingredients and ... smooth. Spoon mixture into frozen bar forms. Freeze until ... Food exchange per frozen fruit pop: 2/3 fruit.
Ingredients: 4 (banana .. juice ...)
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- 24. FROZEN FRUIT SALAD
- Do not drain any of the fruit. Mix all ingredients ... be refrozen. Refreshing for summer.
Ingredients: 4 (juice .. strawberries ...)
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- 25. FROZEN FRUIT SALAD
- Mix all ingredients together and freeze. Remove two hours before serving.
Ingredients: 6 (7-up .. awake .. juice .. lemonade .. strawberries ...)
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- 26. FROZEN FRUIT SALAD
- Bring to a boil ... bananas, sliced 1 pkg. frozen strawberries Frozen in a ... while freezing so the fruit will mix with liquid ... maraschino cherries instead of strawberries.
Ingredients: 2 (sugar ...)
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- 27. FROZEN FRUIT CUPS
- Cut up apricots; mix ... large bowl. Spoon the fruit into foil cup cake ... as appetizer. Good for children.
Ingredients: 7 (blueberries .. juice ...)
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- 28. FROZEN FRUIT CUP
- Do not drain fruit. Combine all the ... small containers, plastic punch cups, or muffin tins ... several days or weeks ahead.
Ingredients: 6 (juice .. oranges .. pineapple ...)
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- 29. FROZEN FRUIT POPS
- You will need measuring cups, large mixing bowl, ... cup. To keep, put frozen pops in a plastic ... to 2 weeks. Yield: 12.
Ingredients: 5 (cups .. juice .. milk .. sticks ...)
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- 30. FROZEN FRUIT SALAD
- Heat pineapple and apricot ... cool. Add lemon juice, fruits, mayonnaise and cream ... into freezer. Serve when frozen.
Ingredients: 13 (cheese .. cream .. juice .. marshmallows .. mayonnaise ...)
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