- 21. FROG EYE SALAD
- These are to be drained well. Cook and drain the macaroni. In a double boiler cook sugar, flour, salt, pineapple juice, eggs and lemon juice. Cook ...
Ingredients: 11 (eggs .. flour .. juice .. macaroni .. marshmallows ...)
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- 22. FROG EYE SALAD
- Combine sugar, flour, 1/2 teaspoon salt. Gradually stir in pineapple juice and eggs. Cook over moderate heat, stirring until thickened. Add lemon ...
Ingredients: 15 (flour .. juice .. marshmallows .. oil .. pepe .. salt ...)
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- 23. FROG EYES SALAD
- Boil macaronia in 2 1/2 cups salted water. Boil until water is gone. Drain the oranges and pineapple and place juice in pan. Thicken over heat with 3 ...
Ingredients: 8 (eggs .. flour .. macaroni .. marshmallows .. oranges ...)
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- 24. FROG'S EYE SALAD
- Drain juice from fruit and thicken with beaten eggs, flour and sugar (scant). Add cooked macaroni and fruit to thicken sauce; mix well and let stand ...
Ingredients: 6 (flour .. oranges .. pineapple .. sugar ...)
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- 25. FROG - EYE SALAD
- Bring 3 quarts water to boil, with 2 teaspoons salt and oil. Add whole box noodles. Cook until tender. Drain and allow to cool to room temperature. ...
Ingredients: 13 (flour .. juice .. marshmallows .. oil .. pepe .. salt ...)
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- 26. FROG EYE SALAD
- Cook as directed on box. A little longer if desired. Drain. Bring to boil: 2 tbsp. flour 1/2 tsp. salt 1 3/4 c. pineapple juice 3 beaten egg whites ...
Ingredients: 11 (cherries .. half .. marshmallows .. melon .. oranges ...)
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- 27. FROG EYES SALAD
- Boil Pepe in 3 quart water, 2 teaspoon salt, and 1 tablespoon oil. Drain, rinse, drain again, cool to room temperature. Combine sugar, flour and 1/2 ...
Ingredients: 15 (cream .. flour .. juice .. marshmallows .. oil ...)
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- 28. FROG'S EYE SALAD
- Combine sugar, flour and salt. Stir in pineapple juice and eggs, cook stirring constantly until thickened. Add lemon juice; cool to room temperature. ...
Ingredients: 12 (flour .. juice .. marshmallows .. salt .. sugar ...)
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- 29. FROG - EYE SALAD
- Cook 1 cup of pasta in boiling water for 1 minute. Drain. Add oranges, pineapple and juice with pudding. Add pasta and Cool Whip.
Ingredients: 5 (pasta .. whip ...)
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- 30. FROG-EYE SALAD
- Combine sugar, flour and salt. Stir in pineapple juice and eggs. Cook over moderate heat until thick. Add lemon juice. Cool. Cook acini de pepe until ...
Ingredients: 13 (chunks .. flour .. juice .. marshmallows .. oranges ...)
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