- 21. BEER BATTER FISH
- Wash fillets and pat ... (lighter batter). Beat egg whites until they form soft ... minutes. Drain on paper towels.
Ingredients: 7 (flour .. pieces .. salt .. temperature ...)
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- 22. DEEP FRIED FISH
- Cut fish in pieces and pat ... brown. Dry on paper towels.
Ingredients: 6 (flour .. salt .. soda .. vinegar ...)
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- 23. PAN FRIED FISH
- Coat fish in combined dry ingredients; ... flakes easily with fork; drain.
Ingredients: 10 (cornmeal .. egg .. flour .. oil ...)
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- 24. FRIED FISH IN A POCKET
- Batter-fried fish fillets are nestled in ... 8 SERVINGS: Double the ingredients.
Ingredients: 14 (cheese .. combination .. fillets .. flour .. milk ...)
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- 25. ROASTED MILKFISH OR WHITE FISH
- Clean fish and pound to soften. ... fish can be pan fried instead of roasted.
Ingredients: 16 (juice .. oil .. peas .. raisins .. salt .. sauce ...)
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- 26. CORNMEAL FRIED FISH
- Salt and pepper fish. Put about 1 cup cornmeal in paper or large plastic bag. Put fish in bag and shake. Fry fish in hot oil until crispy.
Ingredients: 4 (cornmeal .. salt ...)
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- 27. CRUNCHY FRIED FISH
- Mix water, egg and ... seasonings. Soak chunks of fish in liquid then coat ... thickness, 3 to 5 minutes.
Ingredients: 8 (crumbs .. egg .. flour .. milk .. seasonings ...)
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- 28. GOLDEN FRIED FISH
- Combine flour, salt, oil ... blend well. Beat egg white (at room temperature) until ... Dip both sides of fish into batter. Fry fish ... brown. Serve with Golden Fried Fish.
Ingredients: 7 (flour .. oil .. portions .. salt ...)
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- 29. WHITE FISH WITH FERMENTED BLACK SOYBEANS
- Cut soybean cheese into small pieces. Clean fish; cut into crosswise ... 10 minutes more. Serve hot.
Ingredients: 11 (salt .. soybeans .. sugar .. vinegar ...)
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- 30. HUSH PUPPIES AND FISH (DEEP FRIED)
- Coat fish with cornmeal, reserving excess. ... with fish. Makes 6 servings.
Ingredients: 9 (cornmeal .. egg .. flour .. milk .. onion .. salt ...)
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