- 21. FRIED SQUASH PATTIES
- Combine all ingredients together. Drop by tablespoon into hot oil and fry. Turn as you would pancakes.
Ingredients: 8 (flour .. milk .. onion .. salt .. sugar ...)
|
- 22. BATTER FRIED SQUASH
- Dip sliced squash in batter made from the above ingredients. Fry in oil turning once to brown.
Ingredients: 6 (cheese .. egg .. salt ...)
|
- 23. FRENCH FRIED SUMMER SQUASH
- Combine eggs, milk and salt to make batter. Dip squash in batter; roll in cornmeal. Fry in deep fat until done. Yield: 6 servings.
Ingredients: 6 (cornmeal .. milk .. oil .. salt ...)
|
- 24. ZUCCHINI AND SQUASH STIR-FRY
- Heat olive oil in ... minute. Add zucchini, yellow squash and spices. Continue cooking over medium heat until vegetables are crisp tender.
Ingredients: 7 (oil .. oregano ...)
|
- 25. BATTER FRIED SQUASH
- Slice squash in 1/4" slices. Cover ... until golden brown. Serve immediately.
Ingredients: 5 (buttermilk .. salt ...)
|
- 26. FRIED SQUASH PATTIES
- Grate squash. Mix with other ingredients. If too runny, add more corn meal. Shape into patties, fry in hot fat. Serve hot.
Ingredients: 6 (flour .. meal ...)
|
- 27. SPAGHETTI SQUASH STIR-FRY
- In large skillet, over ... from heat. Add spaghetti squash to vegetables; toss well. ... About 90 calories per serving.
Ingredients: 12 (almonds .. leaves .. mushrooms .. oil .. strips ...)
|
- 28. FRIED SQUASH
- Wash the squash and slice them in ... good with peas and cornbread.
Ingredients: 6 (flour .. milk .. salt ...)
|
- 29. FRIED SQUASH
- Put squash in fry pan. layer onion and green pepper. Add small amount of butter flavored Crisco. Simmer until brown.
Ingredients: 3 (onion ...)
|
- 30. FRIED SQUASH
- Slice and boil squash. Drain thoroughly. Chop ... and fry until lightly browned.
Ingredients: 6 (crisco .. onions .. salt ...)
|