- 21. TOAD GRIFFIN - FRIED SQUASH AND ONION
- Fix the above and keep in ice box in a covered container. Take out and fry in hot grease, like pancakes, as you want to eat it. I added meal instead ...
Ingredients: 7 (egg .. milk .. onion .. salt .. sugar ...)
|
- 22. DEEP FRIED SQUASH
- Soak squash in buttermilk for about ... hot oil until golden brown.
Ingredients: 4 (flour .. meal .. way ...)
|
- 23. FRIED YELLOW SQUASH
- Dip squash slices in milk in ... Yields 2 to 3 servings.
Ingredients: 4 (flour .. milk .. oil .. slices)
|
- 24. FRENCH FRIED SQUASH
- Cut squash in strips like French fries. Mix flour and salt and pepper. Batter squash and fry in hot cooking oil.
Ingredients: 3 (flour ...)
|
- 25. FRIED YELLOW SQUASH
- Add: Shake around in bowl until squash is coated well. Fry ... about 20 to 30 minutes.
Ingredients: 5 (cornmeal .. flour .. salt .. slices ...)
|
- 26. FRENCH FRIED SUMMER SQUASH
- Combine eggs, milk and salt to make batter. Dip squash in batter; roll in cornmeal. Fry in deep fat until done. 6 servings.
Ingredients: 6 (cornmeal .. milk .. oil .. salt ...)
|
- 27. ZUCCHINI AND SQUASH STIR-FRY
- Heat olive oil in ... minute. Add zucchini, yellow squash and spices. Continue cooking over medium heat until vegetables are crisp tender.
Ingredients: 7 (oil .. oregano ...)
|
- 28. BATTER FRIED SQUASH
- Dip sliced squash in batter made from the above ingredients. Fry in oil turning once to brown.
Ingredients: 6 (cheese .. egg .. salt ...)
|
- 29. FRENCH FRIED SUMMER SQUASH
- Combine eggs, milk and salt to make batter. Dip squash in batter; roll in cornmeal. Fry in deep fat until done. Yield: 6 servings.
Ingredients: 6 (cornmeal .. milk .. oil .. salt ...)
|
- 30. BATTER FRIED SQUASH
- Slice squash in 1/4" slices. Cover ... until golden brown. Serve immediately.
Ingredients: 5 (buttermilk .. salt ...)
|