- 21. STIR FRY SCALLOPS WITH VEGETABLES
- To prepare Seasoning Sauce, ... whisk; set aside. Wash scallops to remove any sand ... steamed rice. Yield: 3 servings.
Ingredients: 18 (celery .. chestnuts .. cornstarch .. oil .. peas ...)
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- 22. SCALLOP AND BROCCOLI STIR-FRY
- Cut broccoli stems and ... stir-fry 3 minutes. Add scallops and mushrooms and stir-fry ... thickens, stirring constantly. 6 servings.
Ingredients: 8 (broccoli .. cornstarch .. oil .. sauce .. scallops ...)
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- 23. STIR FRY SCALLOPS
- Desired amounts of: Baby ... with butter. Stir fry scallops in garlic butter. Add ... wine. Serve with rice pilaf.
Ingredients: 3 (garlic .. scallops ...)
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- 24. SHRIMP AND SCALLOP FRIED RICE
- In butter soften onion and mushrooms. Add shrimp and scallops. Stir until cooked. Add rice and soy sauce, blend well.
Ingredients: 8 (mushrooms .. onion .. rice .. sauce ...)
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- 25. FRIED SQUID AND SCALLOPS
- Clean squid and cut into 1-inch pieces. Clean scallops and slice in half. ... well. Serves 6 to 8.
Ingredients: 7 (juice .. oil .. oregano .. scallops .. squid ...)
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- 26. STIR FRIED SCALLOPS
- In large skillet, over ... butter until tender. Add scallops and lemon juice; cook ... parsley if desired. Serves 4.
Ingredients: 8 (juice .. mushrooms .. optional .. rice .. scallops ...)
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- 27. GRANDMA'S OVEN FRIED SCALLOPS
- Wash scallops well in a colander. ... lemon wedges and tartar sauce.
Ingredients: 7 (juice .. scallops ...)
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- 28. STIR FRY SCALLOPS AND PEA PODS
- Toss scallops, brown sugar, soy ... with white rice. Serves 4.
Ingredients: 8 (cornstarch .. half .. pieces .. sauce .. sugar ...)
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- 29. OVEN FRIED SCALLOPS
- Fork blend egg and oil. Roll scallops, egg and roll ... minutes without turning. Serves four.
Ingredients: 6 (crumbs .. egg .. juice .. oil .. paprika .. scallops)
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- 30. STIR-FRIED SCALLOPS AND PEA PODS
- If scallops are large, cut into ... in bacon just before serving.
Ingredients: 8 (cornstarch .. pieces .. sauce .. scallops .. sugar ...)
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