- 21. FRIED FISH
- Beat egg, pickle juice, salt, and pepper. Dip fish in mixture, then coat with potato flakes. Fry 3 to 5 minutes on each side or until brown.
Ingredients: 5 (egg .. fillets .. flakes .. juice ...)
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- 22. FRIED HEARTY SANDWICHES
- Mix ham, chopped cooked eggs, pickles and peppers together, moisten ... hot shallow fat. Serve hot.
Ingredients: 7 (eggs .. mayonnaise .. milk ...)
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- 23. FRIED LOBSTER
- Sprinkle large chunks of cooked, canned or frozen lobster meat with salt, pepper and lemon juice. Dip in crumbs, egg, and again in crumbs. Fry in ...
Ingredients: 8 (capers .. mayonnaise .. vinegar ...)
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- 24. FRIED WONTONS
- Mix all ingredients in a bowl. Put a spoonful of beef mixture on each wrapper. Fold ends together. Use water or beaten eggs to make it stick. Deep ...
Ingredients: 15 (beef .. carrots .. eggs .. ketchup .. onions .. quarters ...)
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- 25. PAN FRIED FISH
- Mix egg and milk. Mix crumbs and crackers. Dip fish into milk then into crumbs. Fry over medium heat until medium brown. Place on cookie sheet in ...
Ingredients: 9 (crackers .. crisco .. crumbs .. egg .. mayonnaise ...)
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- 26. CHEESEBURGER AND FRIES
- Brown beef and put in 9x13 dish. Combine soups and pour over meat. Sprinkle potatoes over casserole. Bake 350 degrees for 45-55 minutes. Garnish with ...
Ingredients: 7 (beef .. ketchup .. mustard .. pickle .. potatoes ...)
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- 27. FRY PAN TOASTWICHES
- Preheat unit on medium ... cheese, mayonnaise, onion and pickles together. Spread bread lightly ... or until brown to taste.
Ingredients: 10 (beef .. bread .. cheese .. eggs .. mayonnaise .. milk ...)
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- 28. LOW FAT FISH FRY
- 1. Preheat oven to 450 degrees. In pie plate with fork beat egg white slowly. On waxed paper mix crumbs, cheese, basil, pepper and 1/2 teaspoon salt. ...
Ingredients: 12 (cheese .. crumbs .. fillets .. juice .. leaves ...)
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- 29. OVEN FRIED FISH
- Cut fillets into serving size portions. Add salt to the milk and stir. Dip the fish in the milk and roll in crumbs. Place on greased baking sheet. ...
Ingredients: 11 (crumbs .. fillets .. mayonnaise .. milk .. onion ...)
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- 30. STIR-FRIED VEGETABLES
- Chop or slice the vegetables thinly, keep separated into groups according to length of time to cook. Splash a small amount of olive oil in a large ...
Ingredients: 5 (oil ...)
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