- 21. PAELLA VALENCIANA
- 1. Chop the onion. ... 6. Cook the Norway lobsters in boiling salted water ... for 5 minutes before serving.
Ingredients: 17 (garlic .. leaf .. lobsters .. mussels .. oil .. onion ...)
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- 22. SEAFOOD DELIGHT
- Cut in chunks. Stir-fry conch, scallops, lobster and crab along with ... to top this fantastic meal.
Ingredients: 9 (conch .. corn .. leaf .. onion .. pasta ...)
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- 23. SEAFOOD DIAVALO
- Heat oil, butter, garlic, ... 10 minutes. Add scallops, lobster and shrimp; fry until ... spaghetti or linguini. Serves 6-8.
Ingredients: 9 (clams .. garlic .. oil .. parsley .. scallops .. shrimp ...)
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- 24. SEAFOOD FRITTERS
- Crab meat, lobster, or 2 cans ... 375 degree oven 5-8 minutes.
Ingredients: 10 (egg .. flakes .. juice .. salt .. sauce .. seafood ...)
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- 25. GALI FOTO
- Sprinkle the gali with ... ginger and fry the lobsters or shrimps in it ... Ghanaians and Togolese have settled.
Ingredients: 33 (eggs .. gali .. oil .. puree ...)
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- 26. KAY'S SPANISH PAELLA
- (Keep another handy because ... and your shrimp and lobster cooked. Have frozen vegetables ... added it to the rice.
Ingredients: 20 (hearts .. meat .. oil .. oregano .. peas .. portions ...)
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- 27. LOBSTER STEW
- Place on stove 1 ... 2 cups of chopped lobster. Remove onion from milk and put in the fried lobster. Season with butter, ... boil. Serve with crisp saltines.
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