- 21. NORTHERN COOKED POTATOES
- Wash potatoes and cut in half. Boil about half time of regular cooking and cut up onions and green onions. Add rest of ingredients that have been ...
Ingredients: 9 (cheese .. cream .. flakes .. juice .. milk .. onions ...)
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- 22. CORNBREAD SALAD
- Mix above ingredients. Add 4 small tomatoes. Toss and serve.
Ingredients: 7 (cornbread .. juice .. mayonnaise .. onion .. pickles ...)
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- 23. PEANUT BUTTER DIP
- Blend peanut butter and milk. Stir in dill pickle, onion, mustard, pepper ... Also makes good sandwich filling.
Ingredients: 8 (milk .. mustard .. onion .. pickle .. sauce .. vegetables ...)
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- 24. CRAWFISH BEIGNETS
- To make Beignets, mix above well. Cover bowl with a damp towel. Set aside 30 to 45 minutes. Then mix well again. Drop large spoonful of mixture into ...
Ingredients: 24 (celery .. egg .. flour .. juice .. mustard .. oil ...)
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- 25. POTATO SALAD
- Add lemon juice for ... onions, eggs, celery and pickles; add to potatoes. ... Garnish with paprika and parsley.
Ingredients: 7 (celery .. consistency .. eggs .. onion .. pickles ...)
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- 26. DIP
- Add just enough mayonnaise to make the dip stick together. Mix lightly together.
Ingredients: 4
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- 27. ROULADIN
- Spread mustard on sliced ... 1 hour. Serve with Fried Egg Noodles. Boil according ... and crisp. Serve with Rouladin.
Ingredients: 8 (choice .. inches .. noodles .. slices ...)
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- 28. EXTRA CRUNCHY FISH AND CHIPS
- To serve 4. Chips: ... egg and if desired dill pickle juice. Beat with ... of batter from fryer regularly.
Ingredients: 13 (egg .. flour .. milk .. nutmeg .. potatoes .. salt ...)
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- 29. FILLED BEEF ROLLS
- Variation: Other filling ingredients ... to flatten. Cut the dill pickles, ham and green ... and chopped parsley to serve.
Ingredients: 13 (flour .. mustard .. oil .. parsley .. strips .. yogurt ...)
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- 30. SWEET POTATO SALAD
- Mix potatoes, onion, celery, peppers, pimento, pickles, parsley, eggs and ... serving. Makes about 4 servings.
Ingredients: 14 (celery .. juice .. mayonnaise .. oil .. onion .. parsley ...)
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