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Results 21 - 24 of 24 for fresh peach custard pie.

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21. PEACH CUSTARD PIE
Place peach halves in bottom of unbaked pastry lined pie pan. Mix all the ... at 350 degrees until done.
Ingredients: 7  (cornstarch .. eggs .. milk .. salt .. sugar .. vanilla ...)
22. CUSTARD PEACH PIE
Mix together. Put in pie crust. Top with a crumb topping consisting of: Bake at 350 degrees for 30 minutes.
Ingredients: 11  (cinnamon .. cream .. flour .. nuts .. sugar .. vanilla ...)
23. OPEN FACE PEACH PIE
Fill unbaked pie shell with sliced peaches. ... 30 minutes or until custard is set. This pie ... Use the full crust recipe.
Ingredients: 7  (1/2 .. cinnamon .. crust .. eggs .. flour .. sugar ...)
24. PEACH CUSTARD PIE
Mix and beat with mixer. Put peaches in crust. Add batter and bake at 425 degrees about 15 minutes then 350 degrees about 1 hour.
Ingredients: 6  (egg .. flour .. peaches .. sugar .. vanilla ...)
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