- 21. DILL DIP
- Mix all ingredients together and refrigerate for 1 hour before serving. Use a dip for vegetables, chips or crackers.
Ingredients: 6 (cream .. mayonnaise .. salt ...)
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- 22. BROCCOLI DIP IN FRENCH BREAD
- Thaw broccoli; squeeze out ... green onions, parsley, pimento, dill weed, salt, and garlic ... until lightly toasted. Spoon dip into hollowed out bread ... or vegetable dippers. 4 cups.
Ingredients: 10 (bread .. broccoli .. cream .. mayonnaise .. onions ...)
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- 23. HERBED CHEESE DIP
- Place the cottage cheese ... in the chives or dill. Serve well chilled. Note: The dip can be made up ... in advance. Makes 1 cup.
Ingredients: 7 (cheese .. juice .. mustard .. salt ...)
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- 24. DILL DIP
- Mix the night before ... or oblong loaf of fresh pumpernickel bread and serve your dip inside of it. Use ... didn't take longer to make.
Ingredients: 7 (accent .. cream .. mayonnaise .. monde .. onion ...)
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- 25. BROCCOLI DIP IN FRENCH BREAD
- Squeeze excess moisture from ... for 8-10 minutes. Spoon dip into hollowed out bread ... or vegetable dippers. (4 cups)
Ingredients: 10 (bread .. broccoli .. cream .. mayonnaise .. onion ...)
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- 26. HERBED CHEESE DIP
- Beat sour cream, cream cheese, goat cheese, dill, sage, basil, thyme, ... this sour cream based dip. Make it up ... green beans or celery sticks.
Ingredients: 8 (bucheron .. cheese .. cream .. leaves .. temperature ...)
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- 27. HOT ARTICHOKE DIP
- 1. Heat oven to ... spoon artichoke mixture into fresh mushroom caps (about 3 ... minutes. Serve immediately. The dip can also be served ... at room temperature or cold.
Ingredients: 6 (cheese .. garlic .. homemade .. temperature ...)
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- 28. RYE BREAD AND DIP
- Combine ingredients day before ... it into pieces to dip into mixture. Place dip ... bread placed around bread loaf.
Ingredients: 6 (cream .. mayonnaise .. parsley ...)
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- 29. LEMON DILL DIP
- Combine all together. Cover and chill until ready to serve. Stir in 1-2 tablespoons milk to make dipping consistency.
Ingredients: 8 (cheese .. cream .. juice .. milk .. salt ...)
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- 30. TOMATO CUCUMBER DILL DIP
- Combine all ingredients in ... well chilled. Note: The dip can be made up ... serving. Makes 1 1/4 cup.
Ingredients: 9 (cream .. juice .. onion .. rind .. vinegar ...)
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