- 21. CRANBERRY CRUNCH
- 1. Combine oatmeal, flour ... into pan. 4. Spoon cranberry evenly over crumb layer. ... 45 minutes until lightly brown.
Ingredients: 6 (flour .. sauce .. temperature ...)
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- 22. CRANBERRY ORANGE FRUIT DIP
- In small bowl mix together yogurt, cranberry orange sauce, lemon peel and ... dipping. Makes 1 2/3 cups.
Ingredients: 4 (juice .. peel .. sauce .. yogurt)
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- 23. CRANBERRY SKILLET DRESSING
- Combine oats and egg; ... 5 minutes. Stir in cranberry-orange sauce, nuts, and parsley. ... pork (if desired). 8 servings.
Ingredients: 10 (broth .. celery .. flakes .. nuts .. onion .. sauce ...)
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- 24. STUFFED CABBAGE A LA CRANBERRIES
- Soften cabbage in boiling ... golden. Add tomatoes, cranberries, cranberry sauce and soup mix (and ... 1/2 hours covered. Serves 6-8.
Ingredients: 18 (beef .. cabbage .. cranberries .. cube .. oil .. optional ...)
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- 25. CRANBERRY DATE PUDDING
- Combine cranberry sauce with dates and nuts. ... or cold with whipped cream.
Ingredients: 10 (dates .. flour .. salt .. sugar .. vanilla .. walnuts ...)
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- 26. CRANBERRY ORANGE FRUIT DIP
- In a small bowl mix together yogurt, cranberry orange sauce, lemon peel and ... dipping. Makes 1 2/3 cups.
Ingredients: 4 (juice .. peel .. sauce .. yogurt)
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- 27. HAM LOAF WITH CRANBERRY SAUCE
- Scald the milk and ... Serve plain or with cranberry sauce. Serves 8. Boil ... the berries if too juicy.
Ingredients: 9 (ground .. milk .. sauce .. syrup ...)
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- 28. CRANBERRY - APRICOT FOOL
- If using fresh cranberries, cook according to ... aside or chill. Stir cranberry sauce or whole cranberries well. ... prepared in individual dessert bowls.
Ingredients: 4 (cranberries .. extract .. halves .. whip)
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- 29. CRANBERRY DELIGHT
- Combine pineapple juice and ... it dissolves. Stir in cranberry sauce, lemon juice, peel, ... serving plate. Garnish with fresh strawberries, if desired. Yield: 12 servings.
Ingredients: 10 (cream .. jello .. juice .. nutmeg .. pecans .. peel ...)
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- 30. CRANBERRY ORANGE FRUIT DIP
- In a small bowl, mix cranberry orange sauce, yogurt, lemon peel ... fruits. Makes 1 2/3 cups.
Ingredients: 4 (juice .. peel .. sauce .. yogurt)
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