- 21. OVEN ROASTED COUNTRY RIBS
- Heat oven to 350 degrees. Place ribs in roasting pan. In ... sauce. Serve sauce with ribs.
Ingredients: 7 (catsup .. ribs .. salt .. sauce .. sugar .. vinegar ...)
|
- 22. BARBEQUED SPARE RIBS (IN OVEN)
- Cut ribs into serving size pieces. ... for 20 minutes. Set oven at 350 degrees. Pour ... foil for 1 1/2 hours.
Ingredients: 12 (juice .. ketchup .. mustard .. onion .. ribs .. salt ...)
|
- 23. OVEN BAKED BARBECUE SPARE RIBS
- Add boiling water to ... mix well. Cut spare ribs into strips and add ... if necessary. Return to oven and bake 1 more ... and mashed potatoes. Serves 6.
Ingredients: 9 (bouquet .. catsup .. juice .. onion .. ribs .. sugar ...)
|
- 24. OVEN BARBECUED RIBS
- Place ribs in large Dutch oven; cover with water ... for 30 minutes. 4-6 servings.
Ingredients: 13 (catsup .. lemon .. mustard .. onion .. ribs .. salt ...)
|
- 25. OVEN BARBECUED RIBS
- Place ribs, meaty side down, ... minutes. Remove meat from oven; drain excess fat ... degrees, basting often. Serves 6.
Ingredients: 12 (juice .. ketchup .. mustard .. oil .. onion .. pieces ...)
|
- 26. BEEF RIBS FROM THE OVEN
- Wash the ribs and put them in ... the ribs in the oven of 325 degrees. Cover with aluminum foil and bake 1 hour approximately.
Ingredients: 5 (catsup .. marmalade .. ribs .. sauce ...)
|
- 27. CANTONESE - OVEN BARBECUED RIBS
- Preheat oven to 350 degrees. Combine ... 1 1/2 hours. Turn ribs over after 45 minutes ... into single ribs before serving.
Ingredients: 8 (catsup .. honey .. molasses .. ribs .. salt .. sauce ...)
|
- 28. OVEN BARBECUED SPARE RIBS
- Arrange ribs in a single layer ... hour. Remove ribs from oven; lift off and ... and 1 tablespoon soy sauce.
Ingredients: 5 (sauce .. width ...)
|
- 29. OVEN BBQ RIBS
- Preheat oven to 350 degrees. Bake ribs in roaster for 1 ... basting 2 or 3 times.
Ingredients: 11 (ketchup .. mustard .. paprika .. ribs .. salt .. sauce ...)
|
- 30. OVEN BAR - B - QUE RIBS
- Arrange ribs in baking dish. Cover ... bake in 350 degree oven for 2 hours. Remove ... top before reheating and serving.)
Ingredients: 8 (catsup .. ribs .. rings .. sauce .. sugar .. vinegar ...)
|
