- 21. RAW FONDANT
- Cream 1/4 pound butter. ... powdered sugar to make fondant stiff enough to handle. Mold to any shape desired. Color and flavor as desired.
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- 22. COOKED CREAMY FONDANT
- Combine all ingredients in saucepan. Do not stir. Cook until it spins a thread. Pour in mixing bowl; cool; beat until it sets. It will set instantly ...
Ingredients: 7 (salt .. sugar .. syrup .. tartar .. vanilla ...)
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- 23. COOKED FONDANT
- Mix all ingredients in boiler. Place on burner and stir occasionally until sugar is dissolved and starts to boil. Wipe sides of pan to remove grains ...
Ingredients: 6 (cream .. salt .. sugar .. vinegar ...)
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- 24. CREAM CHEESE FONDANT
- Cream cheese, and butter; add powdered sugar and coconut (or nuts). When well mixed, roll into small balls. Lay on wax paper and let chill in ...
Ingredients: 6 (cheese .. sugar .. wax ...)
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- 25. DADDY'S FONDANT
- Mix together and cook until forms firm ball in cold water. Pour onto greased marble slab. Add 1 teaspoon vanilla. Push up with spatula until becomes ...
Ingredients: 3 (half .. sugar ...)
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- 26. DATE NUT FONDANT
- Combine Eagle Brand Sweetened Condensed Milk and vanilla. Gradually add confectioners' sugar and mix until smooth and creamy. Add peanuts, blend into ...
Ingredients: 4 (extract .. milk .. peanuts .. sugar)
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- 27. DATE NUT FONDANT
- Combine milk, vanilla and sugar. Stir until creamy and smooth. Add nuts and dates; blend until well mixed. Press into a shallow pan 8x8 inch square ...
Ingredients: 5 (dates .. milk .. nuts .. sugar .. vanilla)
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- 28. DATE-NUT FONDANT
- Combine milk and vanilla. Gradually add sugar; mix until creamy. Add nuts and dates. Press into an 8 x 8 x 2 inch square pan. Chill until firm. Cut ...
Ingredients: 5 (milk .. sugar .. vanilla ...)
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- 29. EASTER EGG FONDANT
- Cream butter. Add vanilla and salt. Add Eagle Brand milk. When well-mixed, add about 2/3 of the powdered sugar. Knead mixture as you would bread ...
Ingredients: 6 (salt .. vanilla .. walnuts ...)
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- 30. FONDANT AND PARAFFIN DIP
- Mix and form into small balls. Dip in chocolate mixture. You can add chocolate, nuts, coconut, crushed peppermint or etc. Melt.
Ingredients: 6 (chips .. milk .. sugar ...)
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