- 21. RED FISH WITH SAUCE PIQUANTE
- In a 2 1/2 ... minutes, stir in tomato paste. Cook on high, ... high 15 minutes. Clean fish, remove head. Season ... 20 minutes. Serve over rice.
Ingredients: 14 (celery .. oil .. onions .. parsley .. salt ...)
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- 22. SOUPED UP FISH
- Blend soup and water; add veggies with fish on top. Simmer 10 ... Serve over rice or potato.
Ingredients: 6 (beans .. carrots ...)
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- 23. FISH IN TOMATO SAUCE
- Season fish with salt and pepper ... by 1/3. Add tomato paste, if desired, lower ... with avocado and lime slices.
Ingredients: 12 (avocado .. juice .. oil .. sauce ...)
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- 24. FISH SALAD WITH REMOULADE SAUCE
- Combine all the sauce ... To Assemble: Fillet the fish and cut in serving ... of brown bread and butter.
Ingredients: 14 (eggs .. fillets .. gherkins .. leaves .. mayonnaise ...)
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- 25. WEST AFRICAN FISH STEW
- Wash fish and pat dry. Cut ... tomato sauce or tomato paste and stir. Sprinkle thyme, ... rice or potatoes, if desired.
Ingredients: 8 (oil .. onion .. salt .. thyme ...)
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- 26. FISH SAUCE PIQUANTE
- This is good with red snapper but any fish fillets may be used. ... until brown. Add tomato paste. Cook until fat ... Serve over rice. Serves 6-8.
Ingredients: 12 (celery .. garlic .. oil .. parsley .. sugar ...)
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- 27. WHITE FISH ITALIENNE
- Melt butter in skillet. Sprinkle with minced shallots. Arrange fish over shallots. Cover with ... to onions and tomato paste. Stir until blended. ... with parsley. Makes 4-6 servings.
Ingredients: 15 (caps .. juice .. nutmeg .. onion .. parsley .. salt ...)
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- 28. FISH STEW - Selianka
- Soak the mushrooms in ... and slice. Wash the fish and head. Place the ... sides. Add the tomato paste, capers, olives and ... with lemon slices and parsley.
Ingredients: 13 (head .. mushrooms .. olives .. salt ...)
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- 29. CHILI-HOISIN FISH
- Stir together the orange ... juice, hoisin sauce, chili paste, ginger, garlic and salt. Place the fish on a broiling pan ... 1/4 teaspoon hot chili oil.
Ingredients: 8 (juice .. press .. roughy .. salt .. sauce ...)
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- 30. FISH CHOWDER
- Drop from spoon into ... 10 minutes. Then add fish in small pieces and ... be added to each bowl.
Ingredients: 11 (flakes .. milk .. shrimp ...)
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