- 21. FISH AND CHIPS
- Dry fish. Mix flour and ... of oil about 5 minutes.
Ingredients: 6 (flour .. halves .. salt .. soda .. vinegar ...)
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- 22. FISH AND CHIPS
- Cut fish into serving size pieces. ... each side. Makes 4 servings.
Ingredients: 12 (fillets .. flour .. oil .. potatoes .. salt .. vinegar ...)
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- 23. FISH AND CHIPS
- Soak fish fillets in just enough ... oven until all is fried.
Ingredients: 7 (buttermilk .. fillets .. flour .. oil .. soda ...)
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- 24. FISH AND CHIPS
- Thaw fish, cut into serving ... with malt vinegar. 12 servings.
Ingredients: 11 (flour .. oil .. salt .. vinegar .. whites .. yolks ...)
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- 25. TUNA FISH POTATO CHIP CASSEROLE
- Crush 2/3 bag of potato chips, reserving remaining chips, ... degrees. Serves 4 to 6.
Ingredients: 4 (chips .. soup .. tuna ...)
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- 26. FISH & CHIPS
- Mix the dry ingredients ... to golden. Dip the fish into flour and then ... the fish). Yields 6 servings.
Ingredients: 8 (flour .. soda .. strips .. vinegar ...)
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- 27. FISH AND CHIP BAKE
- Prepare potatoes according to ... inch baking dish. Skin fish fillets. Dip one side ... lemon slices. Makes 4-5 servings.
Ingredients: 9 (cream .. milk .. potatoes .. slices ...)
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- 28. FISH AND CHIP BAKE
- Prepare potatoes according to ... inch baking dish. Skin fish fillets. Dip one side ... Makes 4 or 5 servings.
Ingredients: 9 (cream .. milk .. slices ...)
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- 29. FISH AND CHIPS BATTER
- Mix all the ingredients above. Dip fish or your favorite veggies into the batter and fry immediately. Serve hot.
Ingredients: 5 (flour .. salt .. soda .. vinegar ...)
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- 30. FISH AND CHIPS
- Coat with a batter ... warm. Deep fry breaded fish until golden brown. Arrange ... vinegar or other favorite sauce.
Ingredients: 1 (pieces)
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