- 21. FISH CAKE SUPREME
- Melt 2 tablespoons butter ... brown. Combine cooked onion, fish, crumbs, eggs, lemon ... hour. Shape into flat cakes. Combine flour and ... both sides. Yields 4 servings.
Ingredients: 12 (crumbs .. eggs .. flour .. juice .. onion .. peel ...)
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- 22. FRIED FISH CAKES
- Shred fish and mix with mashed ... shape mixture into small cakes. Dredge in flour ... of hot Crisco or oil.
Ingredients: 7 (flour .. oil .. potatoes ...)
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- 23. FISH CAKES
- Line bottom of saucepan ... then put in the fish. Add enough water ... skillet and saute the cakes until golden brown on all sides. Drain on paper towel.
Ingredients: 7 (egg .. potato ...)
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- 24. FISH CAKES
- Empty can of fish into large bowl, remove ... using 1/4" cooking oil. Cakes should be about 3", ... 2 eggs may be used.
Ingredients: 3
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- 25. LA ROCCA'S FISH CAKES
- In separate saucepan, boil potatoes and fish fillets, about 7 minutes ... Form into round fish cakes. Dredge in flour ... 3 minutes on each side.
Ingredients: 9 (fillets .. parsley .. salt ...)
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- 26. FISH CAKES
- Mix the fish flakes and mashed potatoes ... the mixture into small cakes, about 3 inches ... with the parsley and serve.
Ingredients: 7 (milk .. parsley .. tarragon ...)
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- 27. BAKED FISH STICKS (Or Fish Cakes)
- Place fish in a shallow buttered ... for 20 minutes. Serves 4.
Ingredients: 7 (chives .. juice .. milk .. soup ...)
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- 28. FISH CAKES
- Mix egg, lemon juice, ... in blender. Toss with fish. Mix with sufficient ... permit shaping of fish cakes. Fry in oil. Drain on paper towels.
Ingredients: 9 (crumbs .. egg .. flakes .. juice .. mustard .. salt ...)
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- 29. BREADED FISH CAKES
- Cook potatoes in water ... mash. Mix with cooked fish flaked. Add egg and milk. Mix well. Shape into cakes or patties. Bread with ... Deep fry until golden brown.
Ingredients: 4 (egg .. milk .. potatoes .. variety)
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- 30. FISH CAKES
- Combine the fish, potatoes, onion and ... as possible. Shape into cakes and dip in the ... Some people prefer tartar sauce.
Ingredients: 8 (crumbs .. eggs .. fat ...)
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