Results 21 - 30 of 58 for fireside

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Remove casing from sausage and brown in skillet; drain and crumble. In a kettle combine sausage with water, beans, tomatoes, onion, bay leaf, garlic, ...

Combine all ingredients, mixing well. Store mixture in an air tight container. Yield: 6 1/2 cups of mix. To serve, spoon 2 tablespoons plus 1 ...

In a medium Dutch oven or 3 quart casserole toss meat with browning sauce. Mix in cereal. Add all remaining ingredients except noodles. Cover and ...

Cream together butter, sugar and vanilla. Mix in potato chips and pecans. Stir in flour. Divide dough into half; shape in rectangular (2 x 1 x 8 ...

Combine all ingredients, mixing well. Store in an airtight container. Use 2 or 3 tablespoons in a cup of hot water.

Mix all together. Keep in an air tight container. Use 3 to 4 heaping teaspoons per cup, fill with hot water.

Combine all ingredients. To make 1 cup; spoon 2 tbsp. plus 1 tsp. of mix in boiling hot water.

Cream butter and sugar until light and fluffy. Mix oats, flour, and salt; blend with sugar mixture. Spread half of mix into shallow 8 x 10 inch ...

Blend in electric mixer on medium speed. Store in moisture proof container.

Combine first 4 ingredients and heat, stirring occasionally for approximately 20 minutes. Add next 2 ingredients; sprinkle some of the cheese on top. ...

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