- 21. FRIED WONTONS
- Mix all ingredients in a bowl. Put a spoonful of beef mixture on each wrapper. Fold ends together. Use water or beaten eggs to make it stick. Deep ...
Ingredients: 15 (beef .. carrots .. eggs .. ketchup .. onions .. quarters ...)
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- 22. JULIE'S LUMPIA SHANGHAI
- Shred meat into skillet and heat over medium flame. Dip each wrapper in water and lay on flat surface. Put a small amount of meat and rice (and ...
Ingredients: 5 (rice .. wrappers ...)
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- 23. LUMPIA SHAINGHAI
- Mix thoroughly all ingredients except lumpia wrapper and oil. Take a heaping tablespoonful and roll in lumpia wrapped. Make a long roll about 3/4 ...
Ingredients: 8 (finely .. ground .. salt .. sauce ...)
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- 24. LUMPIA SHANGHAI
- Ingredients: 9 (egg .. ground .. salt .. sauce .. wrappers ...)
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- 25. LUMPIA SHANGHAI
- In a bowl, combine first 5 ingredients. Add egg, soy sauce and mix thoroughly. Season with salt and pepper. At one corner of the wrapper, spoon about ...
Ingredients: 10 (beef .. egg .. salt .. sauce .. wrappers ...)
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- 26. MIX VEGETABLE EGG ROLLS
- Brown garlic in hot oil. Add onion, saute until transparent. Add pork or beef and shrimp. Season with fish sauce, pepper, salt and MSG. Stir until ...
Ingredients: 13 (diagonally .. msg .. oil .. pieces .. sauce .. squares ...)
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- 27. EGG ROLLS
- Brown meat with onion ... are crisp. Fill in eggroll wrappers. Fry until golden ... Cool and serve with eggrolls.
Ingredients: 20 (accent .. bouillon .. cornstarch .. ketchup .. salt ...)
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- 28. SAMOSAS - MEAT
- 1 package egg roll skin or wrapper (large size). Eggroll skins are sold in ... in oil until golden brown.
Ingredients: 8 (beef ...)
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