- 21. EGGPLANT CASSEROLE
- Place in greased casserole. Make 2 layers. Then add your soft bread crumbs and tomatoes. Bake at 350 degrees for 1 hour. Don't cover.
Ingredients: 7 (cheese .. crumbs .. rings .. tomatoes ...)
|
- 22. EGGPLANT CASSEROLE
- Peel and dice 1 1/2 lbs. of eggplant. Soak it in ... Do not skip this step.
|
- 23. YELLOW SQUASH OR EGGPLANT CASSEROLE
- Cook first 3 ingredients until tender then add the remaining ingredients and mix well. Spray a casserole dish with Pam and add the ingredients. Bake ...
Ingredients: 9 (cheese .. cream .. eggplant .. soup ...)
|
- 24. EGGPLANT CASSEROLE DELIGHT
- Pare eggplant and cut in small ... 10 minutes. Yields 6 servings.
Ingredients: 9 (cheese .. crumbs .. plant .. salt ...)
|
- 25. EGGPLANT CASSEROLE
- Set aside the cheese. Mix all ingredients together in casserole. Put cheese on top and bake at 350 degrees for 30 to 40 minutes.
Ingredients: 9 (basil .. crumbs .. eggplants .. eggs .. onions ...)
|
- 26. EGGPLANT CASSEROLE
- Peel and dice 1 large eggplant. Boil until tender ... brown and cheese is melted.
|
- 27. ZUCCHINI AND EGGPLANT CASSEROLE
- Do not allow the potatoes to over cook before adding to casserole. Saute all the above ingredients quickly and separately; then add to one large ...
Ingredients: 6 (eggplant .. zucchini ...)
|
- 28. EGGPLANT CASSEROLE
- Boil eggplant, drain and mash ... for 40 to 45 minutes.
Ingredients: 9 (cheese .. eggs .. milk .. salt ...)
|
- 29. EGGPLANT CASSEROLE
- Cook eggplants in salted water with ... Cover for first 30 minutes.
Ingredients: 10 (beef .. cheese .. crumbs .. plants .. sugar ...)
|
- 30. EGGPLANT CASSEROLE
- Peel and slice eggplant and soak 30 minutes ... and bake until cheese melts.
|
