- 21. SCALLOPED EGG PLANT
- Peel and dice egg plant, then boil tender ... until light brown and fluffy.
Ingredients: 8 (cheese .. eggs .. milk .. plant .. saltines ...)
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- 22. EGG PLANT CASSEROLE
- Pare and dice to 1 inch egg plant. Parboil 10 minutes. ... crumbs and dot with butter.
Ingredients: 9 (cheese .. flour .. onion .. plant .. sugar .. tomatoes ...)
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- 23. STUFFED MIRLITONO OR EGG PLANTS
- Simmer mirlitono or egg plants in salted water until ... degrees for about 25 minutes.
Ingredients: 11 (crumbs .. parsley .. plants .. salt ...)
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- 24. EGG PLANT CASSEROLE
- Slice egg plant thin; dip in flour, ... at 350 degrees until bubbly.
Ingredients: 7 (crumbs .. flour .. sauce ...)
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- 25. EGG PLANT CROQUETTES
- Pare, cut and boil, drain and mash. Add: 1 sm. onion, grated Salt and pepper Make into patties, fry in Crisco.
Ingredients: 2 (plant .. potatoes)
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- 26. EGG PLANT PARMESAN
- Peel and slice egg plant into 1/2 inch slices. ... it is. Don't cover dish.
Ingredients: 5 (cheese .. oregano .. sauce ...)
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- 27. EGG PLANT
- Cut long ways. Fry ... in spaghetti sauce. Layer egg plant and sauce in casserole. ... and salt. Bake until bubbly.
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- 28. FRENCH FRIED EGG PLANT
- Peel egg plant and cut like French ... as for French fried potatoes.
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- 29. FRIED EGG PLANT
- Pare egg plant and cut into 1/2 ... with catsup or tomato sauce.
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- 30. BAKED EGG PLANT
- Peel, dice and steam (about 10 minutes) a medium sized egg plant. Drain well and ... at 350°F for 45 minutes.
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