- 21. EASY SPAGHETTI SAUCE
- Brown beef, onion and garlic. Add remaining ingredients and simmer 1 hour.
Ingredients: 10 (basil .. beef .. consomme .. onion .. oregano .. salt ...)
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- 22. QUICK & EASY SPAGHETTI SAUCE
- Brown hamburger and onions; drain. Add sauce, tomato and oregano; simmer 1/2 hour (or longer if desired).
Ingredients: 5 (meat .. onion .. oregano .. tomatoes ...)
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- 23. QUICK AND EASY SPAGHETTI SAUCE
- Brown beef and onion until broth. Add seasoning, Manwich, and mushrooms. Cook slowly for 20-30 minutes. Serve over your favorite noodles.
Ingredients: 5 (lean .. mushrooms .. onion .. sauce ...)
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- 24. EASY SPAGHETTI SAUCE WITH MEATBALLS
- Low heat in Dutch ... dozen). Drop into heated sauce, let cook for about 1 1/2 hours. Stir occasionally, meatballs will melt in your mouth.
Ingredients: 12 (beef .. cheese .. crumbs .. egg .. flakes .. milk ...)
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- 25. EASY ITALIAN SPAGHETTI SAUCE
- Combine tomato juice and ... (from fry pan) to sauce. Cook sauce and ... to cook for 6 hours.
Ingredients: 9 (juice .. lard .. oregano .. salt .. sausage ...)
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- 26. EASY MEATBALLS FOR SPAGHETTI SAUCE
- Pat into ball shapes and bake at 350 degrees for 20 minutes. Add to your favorite spaghetti sauce. Makes approximately 25 meatballs.
Ingredients: 6 (beef .. cornstarch .. egg .. salt ...)
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- 27. EASY SPAGHETTI SAUCE
- Brown ground beef and ... minutes. Serve over cooked spaghetti and top with Mozzarella cheese. Return to oven until Mozzarella melts.
Ingredients: 8 (basil .. beef .. cheese .. oregano .. sauce .. soup ...)
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- 28. SPAGHETTI SAUCE, QUICK AND EASY
- Brown ground beef and onions in kettle; add sauces and black pepper. Cook until bubbly and tasty. Serve over cooked spaghetti noodles.
Ingredients: 5 (beef .. onion .. peppers ...)
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- 29. EASY SPAGHETTI SAUCE
- Spray natural vegetable cooking ... minutes, stirring occasionally. Spoon sauce over heated pasta. Toss. ... 6 servings (about 5 cups).
Ingredients: 10 (beef .. cheese .. salt .. sauce ...)
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- 30. EASY SPAGHETTI SAUCE
- In large deep sided ... be a help.) This sauce freezes well. I often ... over Vermicelli or thin spaghetti. 1 cup sauce = 207 calories. Serves 4 moderate appetites.
Ingredients: 6 (sauce .. tomatoes ...)
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