- 21. R.'S QUICK AND EASY SPAGHETTI SAUCE
- Brown meat and saute onion. Drain off fat. Add rest of the ingredients and simmer 1/2 hour.
Ingredients: 15 (basil .. beef .. bits .. leaf .. mushrooms .. soup ...)
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- 22. EASY SPAGHETTI SAUCE WITH MEATBALLS
- Low heat in Dutch ... dozen). Drop into heated sauce, let cook for about 1 1/2 hours. Stir occasionally, meatballs will melt in your mouth.
Ingredients: 12 (beef .. cheese .. crumbs .. egg .. flakes .. milk ...)
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- 23. EASY MEATBALLS FOR SPAGHETTI SAUCE
- Pat into ball shapes and bake at 350 degrees for 20 minutes. Add to your favorite spaghetti sauce. Makes approximately 25 meatballs.
Ingredients: 6 (beef .. cornstarch .. egg .. salt ...)
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- 24. EASY SPAGHETTI SAUCE
- Brown beef, onion and garlic. Add remaining ingredients and simmer 1 hour.
Ingredients: 10 (basil .. beef .. consomme .. onion .. oregano .. salt ...)
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- 25. EASY SPAGHETTI SAUCE
- Brown beef; drain. Add ... and simmer while cooking spaghetti. Makes lots, freeze some.
Ingredients: 11 (beef .. optional .. oregano .. pieces .. sauce ...)
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- 26. SPAGHETTI SAUCE (EASY)
- Brown hamburger in skillet ... too thick. Serve over spaghetti cooked in lots of ... optional. Feeds 6 hungry people.
Ingredients: 6 (carrots .. onion .. sauce .. tomatillos ...)
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- 27. EASY CROCK POT SPAGHETTI SAUCE
- Brown hamburger with onion, ... crockpot on high until sauce comes to a boil ... recipe to remove freezer taste.
Ingredients: 11 (celery .. garlic .. onion .. sauce .. tomatoes ...)
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- 28. EASY SPAGHETTI SAUCE
- Brown ground beef and ... minutes. Serve over cooked spaghetti and top with Mozzarella cheese. Return to oven until Mozzarella melts.
Ingredients: 8 (basil .. beef .. cheese .. oregano .. sauce .. soup ...)
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- 29. EASY SPAGHETTI SAUCE
- Spray natural vegetable cooking ... minutes, stirring occasionally. Spoon sauce over heated pasta. Toss. ... 6 servings (about 5 cups).
Ingredients: 10 (beef .. cheese .. salt .. sauce ...)
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- 30. EASY SPAGHETTI SAUCE
- In large deep sided ... be a help.) This sauce freezes well. I often ... over Vermicelli or thin spaghetti. 1 cup sauce = 207 calories. Serves 4 moderate appetites.
Ingredients: 6 (sauce .. tomatoes ...)
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