Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   
 

Results 21 - 30 of 74 for easy pizza dough.

Result Page: Previous  1  2  3  4  5  6  7  8   Next

21. FAST AND EASY PIZZA
Dissolve yeast in warm ... in remaining ingredients for dough; beat vigorously, about ... Spread sauce on each circle.
Ingredients: 19  (basil .. cheese .. flour .. garlic .. oil .. oregano ...)
22. QUICK AND EASY PIZZA
Heat oven to 425 degrees. Remove frozen bread dough from freezer; defrost in ... green pepper, Parmesan cheese, pepperoni.
Ingredients: 5  (cheese .. dough .. olives .. oregano .. sauce)
23. EASY CALZONES
Roll out dough on a floured board. ... shredded Mozzarella. Bake as above.
Ingredients: 3  (dough ...)
24. EASY CALZONE
Preheat oven 425 degrees. Unroll pizza dough onto a lightly floured ... Spoon over. Makes 4 serving.
Ingredients: 10  (cheese. .. dough .. sauce .. tomatoes ...)
25. EASY CALZONE
Unroll pizza dough, cut into 4 ... you would put on pizza.
Ingredients: 3
26. EASY DEEP DISH PIZZA
On lightly floured surface, let dough stand at room temperature ... minutes before serving. 8 servings.
Ingredients: 9  (cheese .. onions .. sausage .. tomatoes ...)
27. EASY PIZZA
Let bread dough thaw overnight. Spread bread dough evenly over pizza pan or cookie sheet. ... golden brown and cheese bubbles.
Ingredients: 3  (dough .. mozzarella .. sauce)
28. EASY VEGGIE PIZZA
Roll out dough to make 2 pizzas. Spread sauce evenly ... or until crust is crispy.
Ingredients: 9  (spices ...)
29. EASY FRUIT PIZZA
Flatten into a 12 inch circle (like a pizza crust). Bake on greased ... sugar and 1/3 cup butter.
Ingredients: 7  (cheese .. dough .. preserve .. sugar .. vanilla ...)
30. EASY FRUIT PIZZA
Freeze sugar cookie dough. Slice into thin slices and press into pizza pan. Leave an inch ... refrigerate until ready to serve.
Ingredients: 10  (cheese .. cornstarch .. dough .. juice .. salt ...)
Result Page: Previous  1  2  3  4  5  6  7  8   Next


  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.05s