- 21. SAUERBRATEN WITH GINGER SNAP GRAVY
- Bring brine to a ... refrigerator. Strain brine into Dutch oven. Put roast in, ... hours. Remove roast, bring gravy/brine to boil still ... bread cubes and egg noodles.
Ingredients: 10 (corns .. leaves .. nutmeg .. roast .. salt .. snaps ...)
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- 22. POT ROAST WITH VEGETABLE - THICKENED GRAVY
- Brown meat lightly in ... to the consistency of gravy. Add Kitchen Bouquet ... Place slices in a Dutch oven and pour the ... to this delicious non-flour gravy.
Ingredients: 10 (bouillon .. carrots .. celery .. flavor .. leaf ...)
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- 23. DILLED SHORT RIBS WITH CARROT GRAVY
- About 3 hours before serving: In Dutch oven heat oil over ... and short ribs. Spoon gravy in boat to serve over meat. Makes 6 servings.
Ingredients: 11 (carrots .. flour .. noodles .. oil .. ribs .. salt ...)
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- 24. SAVORY POT ROAST GRAVY
- Remove pot roast and ... 1/2 cups. Return to Dutch oven and heat over ... 5 minutes, or until gravy thickens. Add salt and pepper to taste.
Ingredients: 5 (flour .. salt ...)
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- 25. POT ROAST AND GRAVY
- Combine salt, onion powder, ... oil in a large Dutch oven. Add water and ... thickened and bubbly. Serve gravy with roast.
Ingredients: 14 (flakes .. flour .. leaves .. oil .. roast .. salt ...)
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- 26. ROAST TURKEY WITH PECAN STUFFING, GIBLET GRAVY
- Prepare stuffing: In an 8-quart Dutch oven over medium heat, ... from turkey; reserve for gravy. Rinse turkey with ... into gravy bowl. Serves 18.
Ingredients: 13 (eggs .. flour .. oil .. parsley .. salt .. turkey ...)
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- 27. PENNSYLVANIA DUTCH CABBAGE
- Chop cabbage and cook ... fry until crisp. Make gravy using bacon drippings, flour ... and potatoes begin to brown.
Ingredients: 5 (bacon .. cabbage .. drippings .. flour ...)
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- 28. POPPY SEED POT ROAST WITH SOUR CREAM GRAVY
- Heat oil in Dutch oven. Brown roast well ... with sliced roast. Serves 8.
Ingredients: 11 (cream .. flour .. oil .. paprika .. peas .. pieces ...)
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- 29. DEER STEW
- In a mixing bowl blend water, beer, gravy mix, liquid smoke, brown ... 1-inch cubes. In a Dutch oven brown meat in ... recover. Cook 20-30 minutes longer.
Ingredients: 14 (beans .. carrots .. corn .. meat .. oil .. potatoes ...)
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- 30. ROULADEN
- Pound beef to tenderize ... thread. Place meat in Dutch oven with a small ... smooth and thickened. Pour gravy over meat and serve with boiled potatoes and red cabbage.
Ingredients: 10 (bacon .. beef .. flour .. mustard .. onions .. pickle ...)
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