- 21. WILD DUCK AND RICE
- Boil ducks until tender. Reserve broth. ... except ducks and mushroom soup. Simmer rice for ... meat. Serve 10. Freezes well.
Ingredients: 12 (celery .. garlic .. liquid .. onion .. rice .. roni ...)
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- 22. WINTER MELON SOUP
- Mix 1/3 cup raw ... melon in pot. Put soup ingredients into cavity of ... Add roast pork or duck meat and steam an ... out some of the pulp.
Ingredients: 10 (cubes .. meat .. overnight .. salt .. sherry .. squares ...)
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- 23. DUCK AND DRESSING
- Cook duck (use broth to make ... swell and add cream soups, stir and add ... the dressing. Bake until done.
Ingredients: 8 (celery .. cornmeal .. peppers .. soup ...)
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- 24. DUCK AND SAUERKRAUT DRESSING
- Add dry ingredients to ... Add chicken broth and soup to dry mixture and ... roaster. Stuff inside of duck with sauerkraut. Lay duck ... 2 hours or until tender.
Ingredients: 11 (broth .. cornbread .. onions .. sage .. seeds .. soup ...)
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- 25. DUCK DRESSING CASSEROLE
- Boil duck. Remove meat from ... 30 minutes at 400 degrees.
Ingredients: 7 (ducks .. egg .. flavor .. milk .. onion .. pieces ...)
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- 26. CREAMED WILD DUCK
- Combine first 6 ingredients in enough water to cover birds. Cook until meat is tender (about 2 hours depending on birds). Cool. Remove meat from ...
Ingredients: 10 (allspice .. carrots .. cream .. mushrooms .. onion ...)
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- 27. DUCK BREASTS WITH SAUCE
- Dip 12 duck breasts in saltine cracker ... 1 3/4 or 2 hours.
Ingredients: 4 (cream .. sherry .. soup ...)
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- 28. CHICKEN WITH DUCK SAUCE
- Wash chicken pieces (remove ... works fine) and onion soup; mix together. Spread ... a 300 degree oven. Serve.
Ingredients: 4 (preserves ...)
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- 29. CHICKEN WITH DUCK SAUCE
- Put chicken in an open roasting pan. Mix all other ingredients together and spread over the chicken. Bake uncovered at 300 degrees for 2 hours. ...
Ingredients: 4 (jam ...)
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- 30. WILD RICE SOUP
- Bring stock, onion, celery, carrot, peppercorns, thyme, parsley and bay leaf to a boil. Reduce heat and simmer 15 minutes. Meanwhile, cook rice in 2 ...
Ingredients: 13 (cream .. flour .. leaf .. parsley .. peppercorns ...)
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