|Essentials of Classic Italian Cooking|
|by Marcella Hazan|
This book includes recipes from the author's two previous books on Italian cooking, as well as more than 50 new ones, and incorporates advice on t...
21 - 30 of 75 for dry italian dressing pasta salad
Mix first 10 ... chill. Combine mayonnaise, Italian dressing, pepper and marjoram ... mix well. Put pasta on lettuce and pour dressing mixture over the top.
Combine sour cream and salad dressing and mix well. ... sour cream mixture. Toss gently over low heat until combined and heated through. Serve immediately.
Boil broccoli and ... Add Good Seasons (dry). Do not ... packet. Add Viva Italian dressing, salt and ... well. Refrigerate at least 3 hours or overnight.
Cook pasta according to package ... bowl, combine remaining ingredients with cooled pasta. Toss well. chill. Serves 6-8. Try adding fresh broccoli flowers.
Toss cooked pasta with garlic powder and enough dressing to coat but ... In large glass salad bowl, arrange a ... cheese. Refrigerate 1 hour before serving.
Mix ingredients from ... bowl. Pour the dressing mixture over the pasta mixture and marinate ... and serve. The salad will keep for ... for weeks. Serves 8.
Cook macaroni as directed. Rinse with cold water. Add other ingredients. Make a day ahead to blend flavors. Add cherry tomatoes just before serving. ...
Make one day in advance Be CREATIVE Makes Lots! Cook and drain spaghetti and run cold water over it to eliminate sticking together. Chill it a bit. ...
Three days before ... use as your dressing on the pasta. Cook pasta ... it seems a bit dry, add a little olive oil and more lemon juice. Serves 12 to 16.
Mix ingredients from ... bowl. Pour the dressing mixture over the pasta and marinate 2 ... and serve. The salad will keep for ... keep for weeks. Serves 8.
top of page