- 21. MASHED POTATO RAISED DONUTS
- Heat above ingredients and ... inch thick. Cut with donut cutter. Let donuts rise ... still hot, dip in glaze and put to cool on another paper bag.
Ingredients: 8 (glaze: .. milk .. potatoes .. salt .. sugar .. vanilla ...)
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- 22. POLISH DONUTS
- Dissolve yeast in milk; ... inch thickness. Cut with donut cutter and lay on ... in. Drain on brown paper.
Ingredients: 15 (cake .. cornstarch .. flour .. glaze .. lukewarm ...)
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- 23. POTATO DONUTS
- Combine all moist ingredients ... in warm water. Dip donut and put on wax paper.
Ingredients: 14 (flour .. milk .. nutmeg .. potatoes .. salt .. sugar ...)
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- 24. SHERRY DONUT PUFFS
- Beat eggs; foamy. Beat ... while hot into sherry glaze. Blend powdered sugar and wine together until smooth.
Ingredients: 11 (eggs .. flour .. juice .. rind .. salt .. sugar ...)
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- 25. CAKE DONUTS
- Use strictly level measurements! ... on deep fryer. Combine glaze ingredients.
Ingredients: 11 (cinnamon .. milk .. nutmeg .. salt .. sugar .. yolks ...)
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- 26. DONUTS
- Add enough flour so dough doesn't stick to hands. Fry in oil until golden brown. Sprinkle with confectioners sugar or glaze.
Ingredients: 11 (crisco .. salt .. sugar .. vanilla .. yeast ...)
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- 27. EASY DONUTS
- With ketchup bottle lid ... with sugar, cinnamon or glaze you desired.
Ingredients: 3 (biscuits .. choice ...)
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- 28. RAISED DONUTS
- Add enough flour to make thin, sponge-like cake batter. Let rise, double in bulk. Add: 1 scant tsp. salt 1 tbsp. sugar 1/2 c. melted shortening 2 ...
Ingredients: 7 (milk .. sugar .. vanilla ...)
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- 29. BREAD AND DONUTS
- Mom used this recipe for bread and donuts. But I remember ... dipping them in the glaze and eating them! Years ... and a bit of vanilla.
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- 30. DONUT HOLES
- Take regular dairy case ... drain on paper towel. Glaze: Mix 1 cup ... consistency of glaze. Place donut hole on wire rack, ... Drip glaze over donut holes.
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