- 21. CHOCOLATE DEVIL'S FOOD COOKIES
- Cream butter and sugar until fluffy; beat in egg and vanilla; stir in chocolate. Sift together dry ingredients; add to chocolate mixture alternately ...
Ingredients: 10 (cream .. egg .. flour .. salt .. soda .. sugar ...)
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- 22. DEVIL'S FOOD COOKIES
- Cream butter and sugar until fluffy. Beat in egg and vanilla. Stir in chocolate. Sift dry ingredients together. Add to chocolate mixture alternately ...
Ingredients: 10 (cream .. egg .. flour .. salt .. soda .. sugar ...)
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- 23. DEVIL'S FOOD COOKIES
- Melt chocolate. Cool. Cream ... to 10 minutes. Frost cookies when cool. Makes 4 1/2 dozen.
Ingredients: 17 (cocoa .. coffee .. cream .. egg .. flour .. milk ...)
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- 24. FROSTED DEVIL FOOD DROP COOKIES
- Cream butter and sugar until fluffy. Beat in egg and vanilla. Stir in chocolate. Sift together dry ingredients add to chocolate mixture alternately ...
Ingredients: 16 (cocoa .. cream .. egg .. flour .. milk .. nuts ...)
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- 25. DEVIL'S FOOD DROP COOKIES
- Cream butter and sugar. ... Beat until smooth. Frost cookies.
Ingredients: 9 (cream .. egg .. flour .. salt .. soda .. sugar ...)
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- 26. GRANDMA & CRYSTALS OREO COOKIES
- Cookies: Blend cookie ingredients ... between 2 cookies. Press chill.
Ingredients: 11 (eggs .. oil .. sugar .. vanilla ...)
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- 27. BIG FAT COOKIES
- Preheat oven to 375 degrees. Prepare the cake as directed on the box or package except use 1/2 cup of water and 2 eggs. Omit salad oil. Drop onto a ...
Ingredients: 4 (chips .. eggs ...)
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- 28. CREAM CHEESE COOKIES
- Cream butter and cheese. ... 6 to 8 dozen cookies.
Ingredients: 5 (egg .. vanilla ...)
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- 29. LOVE COOKIES
- Preheat oven to 375°F. ... Now you have 2 cookies. Makes approximately 4 1/2 dozen.
Ingredients: 4 (chips .. eggs ...)
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- 30. BIG FAT COOKIES
- Heat oven to 375 ... minute, then lift the cookies to rack with pancake ... and stick. Makes about 30 cookies
Ingredients: 4 (chips .. eggs ...)
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