- 21. SWEET AND PUNGENT CHICKEN
- Mince garlic. Chop vegetables. ... slightly to thicken. Cut chicken into 1 inch cubes. ... briefly. Add sauce and serve.
Ingredients: 18 (cornstarch .. garlic .. oil .. onions .. root .. sauce ...)
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- 22. ALL HANDS STUFFED CHICKEN BREAST
- Using a heavy water ... a colander. Lay each chicken portion flat on the ... brown, turning once. (Or deep fry in oil at ... serve with a parsley garnish.
Ingredients: 17 (crumbs .. eggs .. flour .. juice .. milk .. mushrooms ...)
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- 23. CHICKEN KIEV
- Combine butter and seasonings. ... Chill until firm. Debone chicken breasts. The breasts are ... 1 hour or more. Deep fry for 7-10 minutes. ... (no longer) at 200 degrees.
Ingredients: 12 (butter: .. chives .. crumbs .. eggs .. flour .. juice ...)
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- 24. CHINESE CHICKEN SALAD
- Mix together in large bowl, chicken, lettuce, sesame seeds, ... into salad just before serving.
Ingredients: 10 (brown .. oil .. onion .. salt .. seeds .. sugar ...)
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- 25. CHINESE CHICKEN SALAD
- You can fry the ... I also do my chicken the day before and shred it. Mix everything together just before serving.
Ingredients: 12 (accent .. lettuce .. oil .. salt .. seeds .. strips ...)
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- 26. FRIED CHICKEN (KIRANTOTT CSIRKE)
- Mix flour, salt, and ... roll each piece of chicken to coat well. Mix ... cover and it is softer.
Ingredients: 8 (crumbs .. deep .. flour .. pieces .. salt ...)
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- 27. LEMON CHICKEN
- 1. Remove skin and bone from chicken; cut each breast ... and serve immediately. 8 servings.
Ingredients: 29 (broth .. cornstarch .. flour .. honey .. juice ...)
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- 28. SWEET AND SOUR PORK (OR CHICKEN)
- Mix egg, flour, salt ... at a time in deep hot oil, about 350 ... brown sugar, 3/4 cups chicken boullion and soy sauce. ... hot cooked rice. Serves 6.
Ingredients: 15 (bouillon .. cornstarch .. cubes .. flour .. milk ...)
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- 29. ALMOND CHICKEN
- 1. Lay chicken breast flat and slice ... smoke begins to appear. Deep fry battered chicken until ... almonds over top. Serve hot.
Ingredients: 16 (almonds .. color .. flour .. oil .. salt .. sugar ...)
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- 30. CHICKEN CANTONESE SALAD
- Place chopped lettuce in bowl. Deep fry rice sticks in ... lettuce and toss. Add chicken and almonds and toss ... refrigerator. Makes about 2 cups.
Ingredients: 12 (almonds .. juice .. mayonnaise .. mustard .. oil ...)
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