- 21. CZECH PLUM KUCHEN
- Into the lukewarm milk, add the 1/2 teaspoon sugar, crumble the yeast into this and let it raise. With your fingers, crumble butter into sifted ...
Ingredients: 11 (flour .. lemon .. milk .. plums .. salt .. sugar ...)
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- 22. CZECH SAUERKRAUT SOUP
- Boil kraut and potatoes in water for 15 minutes. mix sour cream, butter, flour and egg yolk. Slowly add to soup mixture, stirring constantly. Heat ...
Ingredients: 8 (cream .. flour .. yolk ...)
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- 23. CZECH SOUP DUMPLINGS
- Beat eggs. Combine with remaining ingredients. Beat well. Dough should be light and delicate. If heavy, a little more water can be added. Dip spoon ...
Ingredients: 6 (eggs .. flour .. salt ...)
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- 24. CZECH STYLE FLITSKY
- Cook noodles as package directions. Mix all ingredients. Add to noodles. Stir well. Add meat that has been cut to small bits. Heat and serve.
Ingredients: 5 (eggs .. milk .. noodles ...)
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- 25. CZECH STYLE PICKLES
- Soak cucumbers in a solution of 1 gallon water, 1 cup salt (pickling salt) for 24 hours. Drain off solution and pack in quart jars with a clove of ...
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- 26. EASY CZECH CAKE
- Put all ingredients, except eggs, into bowl. Blend. Add eggs, one at a time, beating after each. Then beat 4 minutes at medium speed. Pour into ...
Ingredients: 8 (cinnamon .. eggs .. nutmeg .. oil ...)
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- 27. GRANDMA MASARIK'S APPLE STRUDEL (CZECH)
- Step 1: Stir together flour and salt; cut in the 1/2 cup butter until crumbly. Mix together beaten egg and water; add to flour mixture. Stir well. ...
Ingredients: 14 (apples .. cinnamon .. degrees .. egg .. flour .. raisins ...)
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- 28. HOLIDAY NUT ROLL (CZECH)
- To make the dough, combine hot milk with butter, sugar and salt. Cool. Add yeast mixture. Stir in eggs and flour and mix to a soft dough. Knead until ...
Ingredients: 14 (eggs .. flour .. honey .. milk .. nuts .. salt ...)
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- 29. HOLUBKY-STUFFED CABBAGE (CZECH)
- Preheat oven to 325 degrees. Prepare cabbage by cutting deeply around core to loosen leaves. Place in boiling water about five minutes. Remove. ...
Ingredients: 11 (beef .. cabbage .. egg .. juice .. oil .. paprika ...)
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- 30. KOLACE (CZECH BREAD)
- Mix flour, butter, sugar and salt as for pie crust. Add scalded milk and evaporated milk together and beaten eggs. Make a well and pour in the yeast ...
Ingredients: 11 (eggs .. flour .. milk .. salt .. sugar .. walnuts ...)
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