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Results 21 - 30 of 40 for cucumber yogurt soup.

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21. CHILLED CUCUMBER SOUP
In a soup pot, heat the sherry ... peel and grate the cucumbers (you should have about ... soup, along with the yogurt. Season to taste ... 4 hours. Garnish with chives.
Ingredients: 12  (broth .. celery .. cucumbers .. parsley .. sherry ...)
22. CHILLED CUCUMBER SOUP
Preparation: 10 minutes. Cooking: ... Serves 4. Combine broth, cucumbers and onion and cook ... with chopped cucumber and dill.
Ingredients: 7  (onion .. strips .. yogurt ...)
23. CHILLED CUCUMBER SOUP
Serves 8 to 12. Peel cucumbers, cut in chunks ... not pureed. Combine with yogurt and dill and season ... small mugs garnished with dill.
Ingredients: 6  (chunks .. yogurt ...)
24. CUCUMBER SOUP CHILLED
Skin cucumbers. Slice cucumbers in ... ingredients, whisk together; chill. Serve.
Ingredients: 8  (cream .. cucumbers .. salt .. yogurt ...)
25. COLD CUCUMBER SOUP (JAJEGH)
Wash and peel cucumbers. Cut into quarters ... thin slices. Mix together yogurt and water in a ... in each bowl. 4 servings.
Ingredients: 6  (cucumbers .. mint .. salt .. yogurt ...)
26. COLD CUCUMBER SOUP
1. Peel cucumber; quarter it lengthwise. ... parsley or mint. Serves 2.
Ingredients: 8  (juice .. salt .. yogurt ...)
27. CUCUMBER SOUP
Put cucumbers, water, onion, garlic ... minutes. Chill and add yogurt and dill when ready to serve. Only 50 calories per serving.
Ingredients: 10  (bouillon .. flour .. salt .. yogurt ...)
28. COLD CUCUMBER SOUP
1. Pare cucumbers; cut in half ... cream, sour cream or yogurt. Refrigerate, covered at ... chopped pecans. Makes 4-5 servings.
Ingredients: 7  (broth .. flour .. milk .. salt ...)
29. COLD CUCUMBER SOUP
Pare, seed and cut cucumbers into chunks. Cook broth, ... mix. When cooled, add yogurt and salt and pepper ... is made the day before.
Ingredients: 4  (broth .. chunks .. yogurt ...)
30. SWEET CORN AND CUCUMBER SOUP
Lightly saute onion in butter; add cucumbers and broth and simmer, ... mill. Stir in the yogurt, salt and pepper. Serve hot or cold, garnished with chives.
Ingredients: 8  (broth .. cucumbers .. kernels .. tops .. yogurt ...)
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