|All Wrapped Up|
|by Ellen Brown|
By taking any flat, foldable food--pitas, flour tortillas, Armenian lavash, lettuce leaves, and even refrigerated biscuit dough--Brown shows how t...
Results 21 - 30 of 1,610 for crisco frosting
Beat eggs and oil together; add oranges and juice; beat well. Add cake mix, beat 2 minutes. Grease and flour 3 cake pans (9 inch). Bake according to ...
Cream together sugar, butter, Crisco, and egg ... 40-45 minutes; three 9-inch cake pans or layers 30-35 minutes. Cream together. Refrigerate until you serve.
Bake cake mix ... milk mixture to Crisco mixture and beat ... Spread on cake and refrigerate. Mix frosting ingredients and drizzle over cake and refrigerate.
Mix sugar and ... ingredients (butter, cocoa, Crisco and water) in ... at 400 degrees. FROSTING: Bring butter, ... frosting 5 minutes before cake is done.
Beat egg whites and set aside. Cream Crisco, butter and ... in egg whites. Grease and flour 2 (9x5x3 inch) pans. Bake at 325 degrees for 30 to 40 minutes.
Bring all ingredients ... into greased shallow pan, bake 15 to 20 minutes at 400 degrees. Make icing while baking cake. While cake is still warm, frost.
Beat eggs and oil and add dry ingredients. Add carrots and nuts. Bake at 350 degrees for 50 minutes. Use 1/2 of frosting recipe for a loaf cake.
Cream together and then add: 1 tsp. vanilla 1 can angel flake coconut 1 c. chopped nuts Mix well then fold in 5 stiffly beaten egg whites. Bake in ...
Sift dry ingredients ... set aside. Cream Crisco and sugar; add ... 15 to 20 minutes. Frost. FROSTING: Combine all ingredients and spread on coffee bars.
Mix flour and sugar in bowl; set aside. Bring butter, water and cocoa to boil and pour over dry ingredients; blend. Mix last 5 ingredients togther ...
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